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P. Michael (University of Tennessee, Knoxville, USA) Davidson

P. Michael (University of Tennessee, Knoxville, USA) Davidson

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1.
Antimicrobials in Food
Antimicrobials in Food
By: Jairus R. D. David, Jairus R D David, P Michael Davidson, P. Michael (University of Tennessee, Knoxville, USA) Davidson, T Matthew Taylor
Publisher: CRC Press
No Review Yet
AED255
Binding:
Paperback
Release:
09 Jan 2023
Language:
English
International Edition
Ships within 18-20 Days Explain..
2.
Antimicrobials in Food
Antimicrobials in Food
By: Jairus R. D. David, Jairus R D David, P Michael Davidson, P. Michael (University of Tennessee, Knoxville, USA) Davidson, Jairus R. D. (ConAgra Foods, Omaha, Nebraska, USA) David
Publisher: Taylor and Francis
No Review Yet
AED583
Binding:
Hardback
Release:
11 Nov 2020
Language:
English
Available
Ships within 1-2 Days Explain..
3.
Antimicrobials in Food
Antimicrobials in Food
By: John N Sofos, P Michael Davidson, A. Larry (College of Agriculture, University of Idaho, Moscow, USA) Branen, John N. (Colorado State University, Fort Collins, USA) Sofos, P. Michael (University of Tennessee, Knoxville, USA) Davidson
No Review Yet
AED709
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