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1.
Toxins and Contaminants in Indian Food Products
Toxins and Contaminants in Indian Food Products
By: Salvatore Parisi, Ramesh Kumar Sharma
Publisher: Springer
No Review Yet
AED522
Binding:
Paperback
Release:
20 Jul 2018
Language:
English
International Edition
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2.
Nutrition, Chemistry and Health Effects of Sugar, Salt and Milk Fat
Nutrition, Chemistry and Health Effects of Sugar, Salt and Milk Fat
By: Salvatore Parisi
Publisher: Springer Nature Switzerland
No Review Yet
AED226
Binding:
BC
Release:
16 Sep 2024
Language:
eng
Out of Stock
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3.
Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent
Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent
By: Singla Rajeev K. Singla, Varghese Suni Mary Varghese, Parisi Salvatore Parisi
Publisher: Springer Nature B.V.
No Review Yet
AED206
Binding:
Paperback
Release:
07 Jul 2022
Language:
English
Out of Stock
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4.
Chemistry of the Mediterranean Diet
Chemistry of the Mediterranean Diet
By: Salvatore Parisi, Maria Daniel Vaz Almeida, Tobias Wassermann, Amelia Martins Delgado, Amélia Martins Delgado
Publisher: Springer
No Review Yet
AED164
Binding:
Paperback
Release:
22 Apr 2018
Language:
English
Out of Stock
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5.
Chemistry of the Mediterranean Diet
Chemistry of the Mediterranean Diet
By: Salvatore Parisi, Maria Daniel Vaz Almeida, Tobias Wassermann, Amelia Martins Delgado, Maria Daniel Vaz de Almeida
Publisher: Springer
No Review Yet
AED150
Binding:
Hardback
Release:
09 Aug 2016
Language:
English
Out of Stock
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