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1.
Tecnologia di imaging degli odori per il monitoraggio del rischio della qualità e della sicurezza degli alimenti
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2.
Geruchsbildgebende Technologie für die Risikoüberwachung von Lebensmittelqualität und -sicherheit
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Tecnologia de imagiologia de odores para monitorização do risco da qualidade e segurança alimentar
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4.
Advanced Nondestructive Detection Technologies in Food
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AED481
Binding:
Paperback
Release:
03 Sep 2021
Language:
English
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