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1.
Leavening Agents: Yeast, Leaven, Salt-Rising Fermentation, Baking Powder, Aerated Bread, Milk Powder
Leavening Agents: Yeast, Leaven, Salt-Rising Fermentation, Baking Powder, Aerated Bread, Milk Powder
By: Richard Newell Hart, Richard N B 1882 Hart
Publisher: Franklin Classics Trade Press
No Review Yet
AED204
Binding:
Hardback
Release:
17 Oct 2018
Out of Stock
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2.
Welding; Theory, Practice, Apparatus and Tests, Electric, Thermit and Hot-flame Processes
Welding; Theory, Practice, Apparatus and Tests, Electric, Thermit and Hot-flame Processes
By: Richard Newell 1882- Hart
Publisher: Wentworth Press
No Review Yet
AED160
Binding:
Hardback
Release:
28 Aug 2016
Language:
English
Out of Stock
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3.
Welding; Theory, Practice, Apparatus and Tests, Electric, Thermit and Hot-flame Processes
Welding; Theory, Practice, Apparatus and Tests, Electric, Thermit and Hot-flame Processes
By: Richard Newell 1882- Hart
Publisher: Wentworth Press
No Review Yet
AED122
Binding:
Paperback
Release:
28 Aug 2016
Language:
English
Out of Stock
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4.
Leavening Agents: Yeast, Leaven, Salt-Rising Fermentation, Baking Powder, Aerated Bread, Milk Powder
Leavening Agents: Yeast, Leaven, Salt-Rising Fermentation, Baking Powder, Aerated Bread, Milk Powder
By: Richard Newell Hart, Richard N B 1882 Hart
Publisher: Franklin Classics Trade Press
No Review Yet
AED160
Binding:
Paperback
Release:
17 Oct 2018
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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