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Rickey Y Yada

Rickey Y Yada

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1.
Proteins in Food Processing
Proteins in Food Processing
By: Rickey Y Yada
Publisher: Woodhead Publishing
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AED1,834
Binding:
Hardback
Release:
06 May 2004
Language:
English
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2.
Functional Properties of Proteins and Lipids
Functional Properties of Proteins and Lipids
By: Fereidoon Shahidi, Agustin Lopez (Institute of Biotechnology UNAM) Munguia, Rickey Y. (Professor, University of Guelph) Yada, Agustin Lopez Munguia, Rickey Y Yada
Publisher: American Chemical Society
No Review Yet
AED861
Binding:
Hardback
Release:
05 Nov 1998
Language:
English
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