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1.
Branding Japanese Food
Branding Japanese Food
By: Katarzyna J Cwiertka, Christine R Yano, Katarzyna J. Cwiertka, Robert Ji-Song Ku, Miho Yasuhara
Publisher: University of Hawaii Press
No Review Yet
AED104
Binding:
Paperback
Release:
31 Jan 2021
Language:
English
Out of Stock
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2.
Branding Japanese Food
Branding Japanese Food
By: Katarzyna J Cwiertka, Christine R Yano, Katarzyna J. Cwiertka, Robert Ji-Song Ku, Ku
Publisher: University of Hawaii Press
No Review Yet
AED255
Binding:
Hardback
Release:
29 Feb 2020
Language:
English
Out of Stock
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3.
Dubious Gastronomy
Dubious Gastronomy
By: Robert Ji-Song Ku, Ku
Publisher: University of Hawaii Press
No Review Yet
AED144
Binding:
Hardback
Release:
31 Dec 2013
Language:
English
Out of Stock
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4.
Dubious Gastronomy
Dubious Gastronomy
By: Robert Ji-Song Ku, Ku
Publisher: University of Hawaii Press
No Review Yet
AED104
Binding:
Paperback
Release:
31 Dec 2013
Language:
English
Out of Stock
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5.
Eating More Asian America
Eating More Asian America
By: Robert Ji-Song Ku, Anita Mannur, Martin F Manalansan
Publisher: New York University Press
No Review Yet
AED144
Binding:
Paperback
Release:
08 Apr 2025
Language:
English
Out of Stock
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6.
Eating More Asian America
Eating More Asian America
By: Robert Ji-Song Ku, Anita Mannur, Martin F Manalansan
Publisher: New York University Press
No Review Yet
AED399
Binding:
Hardback
Release:
08 Apr 2025
Language:
English
Out of Stock
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7.
Eating Korean in America
Eating Korean in America
By: Christine R Yano, Sonia Ryang, Robert Ji-Song Ku, Ku
Publisher: University of Hawaii Press
No Review Yet
AED131
Binding:
Hardback
Release:
31 Mar 2015
Language:
English
Out of Stock
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8.
Eating Korean in America
Eating Korean in America
By: Christine R Yano, Sonia Ryang, Robert Ji-Song Ku, Ku
Publisher: University of Hawaii Press
No Review Yet
AED91
Binding:
Paperback
Release:
31 Jul 2016
Language:
English
Out of Stock
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