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1.
Physical Techniques for the Study of Food Biopolymers
Publisher: Springer
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AED476
Binding:
Hardback
Release:
30 Sep 2004
Language:
English
International Edition
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2.
Physical Techniques for the Study of Food Biopolymers
Publisher: Springer
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AED475
Binding:
Paperback
Release:
05 Nov 2012
Language:
English
International Edition
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3.
Physical Networks
Publisher: Springer
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AED1,282
Binding:
Hardback
Release:
31 May 1990
Language:
English
International Edition
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