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Sarkar Prabir Kumar

Sarkar Prabir Kumar

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1.
Handbook of Indigenous Foods Involving Alkaline Fermentation
Handbook of Indigenous Foods Involving Alkaline Fermentation
By: M. J. Robert Nout, Prabir Kumar Sarkar, Prabir K Sarkar, M J Robert Nout, M.J. Robert Nout
Publisher: CRC Press
No Review Yet
AED813
Binding:
Hardback
Release:
05 Aug 2014
Language:
English
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2.
Advanced Process Dynamics and Control
Advanced Process Dynamics and Control
By: Sarkar Prabir Kumar, Prabir Kumar Sarkar
Publisher: Prentice-Hall of India Pvt.Ltd
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AED37
Binding:
Paperback
Release:
30 Nov 2014
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3.
Process Dynamics and Control
Process Dynamics and Control
By: Prabir Kumar Sarkar
Publisher: Prentice-Hall of India Pvt.Ltd
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AED34
Binding:
Paperback
Language:
ENGLISH
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