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Srinivasan Damodaran
8
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1.
Fennema's Food Chemistry
By:
Srinivasan Damodaran
,
Kirk L. Parkin
,
Kirk L Parkin
,
Kirk L. (University of Wisconsin-Madison, USA) Parkin
,
Srinivasan (University of Wisconsin, Madison, USA) Damodaran
Publisher:
CRC Press
5.0
(8)
AED418
Binding:
Paperback
Release:
08 Mar 2017
Language:
English
International Edition
Ships within
18-20 Days
Explain..
2.
Food Proteins and Their Applications
By:
Alain Paraf
,
Srinivasan Damodaran
,
Srinivasan (University of Wisconsin, Madison, USA) Damodaran
,
Srinivasan (University of Wisconsin, Madison, USA University of Wisconsin, Madison, USA University of Wisconsin-Madison, USA University of Wisconsin, Madison, USA) Damodaran
Publisher:
Taylor and Francis
No Review Yet
AED349
Binding:
Paperback
Release:
12 Oct 2019
Language:
English
International Edition
Ships within
18-20 Days
Explain..
3.
Food Proteins and Lipids
By:
Damodaran Srinivasan Damodaran
Publisher:
Springer Nature B.V.
No Review Yet
AED228
Binding:
Paperback
Release:
29 May 2013
Language:
English
International Edition
Ships within
14-16 Days
Explain..
4.
Fennema's Food Chemistry
By:
Srinivasan Damodaran
,
Kirk L. Parkin
,
Kirk L Parkin
,
Kirk L. (University of Wisconsin-Madison, USA) Parkin
,
Srinivasan (University of Wisconsin, Madison, USA) Damodaran
Publisher:
CRC Press
5.0
(8)
AED1,202
Binding:
Hardback
Release:
06 Mar 2017
Language:
English
International Edition
Ships within
18-20 Days
Explain..
5.
Food Proteins and Lipids
By:
Srinivasan (EDT) Damodaran
,
Srinivasan Damodaran
Publisher:
Springer
No Review Yet
AED725
Binding:
Paperback
Release:
23 May 2013
Language:
English
International Edition
Ships within
14-16 Days
Explain..
6.
Food Proteins and Their Applications
By:
S. Damodaran
,
Alain Paraf
,
Srinivasan (EDT) Damodaran
,
Srinivasan Damodaran
,
Alain (EDT) Paraf
Publisher:
Taylor & Francis Inc
No Review Yet
AED2,054
Binding:
HARDCOVER
Release:
12 Mar 1997
Language:
English
International Edition
Ships within
18-20 Days
Explain..
7.
Food Proteins and Lipids
By:
Srinivasan Damodaran
Publisher:
Springer
No Review Yet
AED475
Binding:
Hardback
Release:
30 Apr 1997
Language:
English
Out of Stock
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8.
Fennema's Food Chemistry
By:
Kirk Parkin
,
Owen R. Fennema
,
Srinivasan (EDT) Damodaran
,
Kirk L. (EDT) Parkin
,
Owen R. (EDT) Fennema
No Review Yet
AED218
Out of Stock
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