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Stephen J Forsythe

Stephen J Forsythe

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1.
The Microbiology of Safe Food
The Microbiology of Safe Food
By: Stephen J Forsythe, Stephen J. Forsythe, SJ Forsythe, Stephen J. (Department of Life Sciences, Nottingham Trent University) Forsythe
Publisher: John Wiley and Sons Ltd
No Review Yet
AED324
Binding:
Paperback
Release:
30 Jan 2020
Language:
English
Available
Ships within 12-14 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
The Microbiological Risk Assessment of Food
The Microbiological Risk Assessment of Food
By: Stephen J Forsythe, Stephen J. Forsythe, Forsythe, Stephen J. (Department of Life Sciences, Nottingham Trent University) Forsythe
Publisher: Wiley-Blackwell
No Review Yet
AED271
Binding:
Paperback
Release:
19 Jul 2002
Language:
English
Available
Ships within 4-6 Days Explain..
3.
The Microbiology of Safe Food
The Microbiology of Safe Food
By: Stephen J Forsythe, Stephen J. Forsythe
Publisher: Wiley-Blackwell
No Review Yet
AED416
Binding:
Paperback
Release:
26 Apr 2010
Language:
English
Available
Ships within 2-4 Days Explain..
4.
Enterobacter Sakazakii
Enterobacter Sakazakii
By: Michael P. Doyle, Stephen J. Forsythe, Jeffrey M. Farber
Publisher: ASM Press
No Review Yet
AED67
Binding:
Hardback
Release:
15 Nov 2007
Language:
English
Available
Ships within 1-2 Days Explain..
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