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1.
AQA GCSE Food Preparation & Nutrition: Revision Guide
AQA GCSE Food Preparation & Nutrition: Revision Guide
By: Anita Tull
Publisher: Illuminate Publishing
No Review Yet
AED100
Binding:
Paperback
Release:
17 Mar 2017
International Edition
Ships within 18-20 Days Explain..
2.
WJEC Vocational Award Hospitality and Catering Level 1/2
WJEC Vocational Award Hospitality and Catering Level 1/2
By: Alison Palmer, Anita Tull
Publisher: Illuminate Publishing
No Review Yet
AED163
Binding:
Paperback
Release:
01 Sep 2018
International Edition
Ships within 18-20 Days Explain..
3.
CBAC Lefel 3 Tystysgrif mewn Gwyddor Bwyd a Maeth
CBAC Lefel 3 Tystysgrif mewn Gwyddor Bwyd a Maeth
By: Anita Tull, Jillian Bryant
No Review Yet
AED228
International Edition
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4.
Llyfr Myfyrwyr Lletygarwch ac Arlwyo Lefel WJEC Lefel 1/2 Llyfr Myfyrwyr - Argraffiad Diwygiedig (WJEC Vocational Award Hospitality and Catering Level 1/2 Student Book - Revised Edition)
Llyfr Myfyrwyr Lletygarwch ac Arlwyo Lefel WJEC Lefel 1/2 Llyfr Myfyrwyr - Argraffiad Diwygiedig (WJEC Vocational Award Hospitality and Catering Level 1/2 Student Book - Revised Edition)
By: Alison Palmer, Anita Tull
No Review Yet
AED177
Language:
Welsh
International Edition
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5.
Caribbean Food and Nutrition for CSEC
Caribbean Food and Nutrition for CSEC
By: Coward, Antonia, Tull, Anita
Publisher: OUP Oxford
No Review Yet
AED147
Binding:
Paperback
Release:
4/21/2016
Language:
English
International Edition
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6.
AQA GCSE Food Preparation and Nutrition
AQA GCSE Food Preparation and Nutrition
By: Anita Tull, Garry Littlewood
Publisher: Illuminate Publishing
No Review Yet
AED117
Binding:
Paperback
Release:
29 Apr 2016
Out of Stock
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7.
CBAC Dyfarniad Galwedigaethol Lletygarwch ac Arlwyo Lefel 1/2
CBAC Dyfarniad Galwedigaethol Lletygarwch ac Arlwyo Lefel 1/2
By: Alison Palmer, Anita Tull
No Review Yet
AED115
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