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1.
Competitiveness Food Industry
Publisher: Springer
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AED558
Binding:
Hardback
Release:
28 Feb 1991
Language:
English
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4.
Products and Process Innovation in the Food Industry
Publisher: Springer
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AED655
Binding:
Hardback
Release:
31 May 1997
Language:
English
International Edition
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5.
Products and Process Innovation in the Food Industry
Publisher: Springer
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AED649
Binding:
Paperback
Release:
17 Sep 2011
Language:
English
International Edition
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