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Wa Gould
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1.
Current Good Manufacturing Practices/Food Plant Sanitation
By:
WA Gould
Publisher:
Woodhead Publishing
No Review Yet
AED206
Binding:
Digital (delivered electronically)
Release:
01 Jan 1994
Out of Stock
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2.
Fundamentals of Food Processing and Technology
By:
WA Gould
Publisher:
Elsevier Science & Technology
No Review Yet
AED227
Binding:
Hardback
Release:
01 Jun 1997
Language:
English
Out of Stock
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3.
Fundamentals of Food Processing and Technology
By:
WA Gould
Publisher:
Elsevier Science & Technology
No Review Yet
AED307
Binding:
Digital (delivered electronically)
Release:
01 Jun 1997
Out of Stock
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4.
Research and Development Guidelines for the Food Industries
By:
WA Gould
Publisher:
Elsevier Science & Technology
No Review Yet
AED307
Binding:
Digital (delivered electronically)
Release:
01 Jul 1991
Language:
English
Out of Stock
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5.
Glossary for the Food Industries
By:
WA Gould
Publisher:
Elsevier Science & Technology
No Review Yet
AED282
Binding:
Hardback
Release:
11 Dec 2013
Language:
English
Out of Stock
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6.
Total Quality Assurance for the Food Industries
By:
WA Gould
Publisher:
Elsevier Science & Technology
No Review Yet
AED713
Binding:
Hardback
Release:
01 Nov 2001
Language:
English
Out of Stock
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7.
Potato Production, Processing and Technology
By:
WA Gould
Publisher:
Elsevier Science & Technology
No Review Yet
AED2,013
Binding:
Digital (delivered electronically)
Release:
01 Jul 1999
Out of Stock
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8.
Potato Production, Processing and Technology
By:
WA Gould
Publisher:
Elsevier Science & Technology
No Review Yet
AED723
Binding:
Hardback
Release:
01 Jul 1999
Language:
English
Out of Stock
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9.
Total Quality Management for the Food Industries
By:
WA Gould
Publisher:
Elsevier Science & Technology
No Review Yet
AED510
Binding:
Hardback
Release:
01 May 1992
Language:
English
Out of Stock
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10.
Unit Operations for the Food Industries
By:
WA Gould
Publisher:
Elsevier Science & Technology
No Review Yet
AED510
Binding:
Hardback
Release:
03 Jun 1995
Language:
English
Out of Stock
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11.
Tomato Production, Processing and Technology
By:
WA Gould
Publisher:
Elsevier Science & Technology
No Review Yet
AED865
Binding:
Hardback
Release:
01 Jan 1992
Language:
English
Out of Stock
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12.
Human Resource Development
By:
WA Gould
Publisher:
Elsevier Science & Technology
No Review Yet
AED60
Binding:
Hardback
Release:
01 May 1994
Language:
English
Out of Stock
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13.
Research and Development Guidelines for the Food Industries
By:
WA Gould
Publisher:
Elsevier Science & Technology
No Review Yet
AED302
Binding:
Hardback
Release:
01 Jul 1991
Language:
English
Out of Stock
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14.
Tomato Production, Processing and Technology
By:
WA Gould
Publisher:
Woodhead Publishing
No Review Yet
AED1,195
Binding:
Digital (delivered electronically)
Release:
01 Jan 2013
Out of Stock
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15.
Human Resource Development
By:
WA Gould
Publisher:
Woodhead Publishing
No Review Yet
AED466
Binding:
Digital (delivered electronically)
Release:
01 Jan 2013
Out of Stock
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16.
Total Quality Assurance for the Food Industries
By:
WA Gould
Publisher:
Woodhead Publishing
No Review Yet
AED1,074
Binding:
Digital (delivered electronically)
Release:
01 Jan 2013
Out of Stock
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17.
Potato Production, Processing and Technology
By:
WA Gould
Publisher:
Woodhead Publishing
No Review Yet
AED1,001
Binding:
Digital (delivered electronically)
Release:
01 Jan 2013
Out of Stock
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18.
Fundamentals of Food Processing and Technology
By:
WA Gould
Publisher:
Woodhead Publishing
No Review Yet
AED417
Binding:
Digital (delivered electronically)
Release:
01 Jan 2013
Out of Stock
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19.
Glossary for the Food Industries
By:
WA Gould
Publisher:
Woodhead Publishing
No Review Yet
AED466
Binding:
Digital (delivered electronically)
Release:
01 Jan 2013
Out of Stock
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20.
Total Quality Management for the Food Industries
By:
WA Gould
Publisher:
Woodhead Publishing
No Review Yet
AED65
Binding:
Digital (delivered electronically)
Release:
01 Jan 2013
Out of Stock
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