Врхунски кувар за прављење кобасица
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Врхунски кувар за прављење кобасица

Врхунски кувар за прављење кобасица


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About the Book

Добро дошли у Врхунски кувар за прављење кобасица, где ћете пронаћи 100 укусних рецепата за кобасице који ће ваше кулинарске вештине подићи на виши ниво. Било да сте почетник или искусан кувар, у овом свеобухватном водичу наћи ћете обиље инспирације и корисних савета.

Сваки рецепт је пропраћен фотографијом у пуној боји, тако да можете тачно да видите како ваша кобасица треба да изгледа. Наћи ћете и детаљна упутства о томе како да припремите и кувате сваку кобасицу, као и савете о избору правих састојака и опреме.


Од класичних италијанских кобасица до пикантних чориза и кобасица за доручак, у овој куварици има понешто за свакога.

Пронаћи ћете и рецепте за вегетаријанске кобасице, па чак и они који не једу месо могу уживати у укусним укусима и текстурама домаћих кобасица

Са успоном покрета ручно рађене хране, љубитељи хране полуде за потпуно природним, јединственим укусом, ручно рађеним кобасицама које свуда налазе у кутијама за месаре. Користите овај водич да занат прављења кобасица подигнете на потпуно

нови ниво са ватреним чоризом, линковима за доручак од јавора и сланине, задимљеним бравурстом, кремастим бодингом и најбољим потпуно природним сендвичом. Овај свеобухватни приручник "све-у-једном" поздравља нову генерацију љубитеља меса и "уради сам" ентузијаста у једном од најзадовољнијих и укуснијих кулинарских заната.

Срећно прављење кобасица!


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Product Details
  • ISBN-13: 9781835310809
  • Binding: Paperback
  • Language: Serbian
  • Returnable: N
  • Weight: 340 gr
  • ISBN-10: 183531080X
  • Height: 229 mm
  • No of Pages: 214
  • Spine Width: 11 mm
  • Width: 152 mm


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