완벽한 요리를 위한 수비드 쿡북
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완벽한 요리를 위한 수비드 쿡북

완벽한 요리를 위한 수비드 쿡북


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About the Book

이 책은 수비드 요리를 처음 접하는 분들부터 전문적인 수비드 셰프까지 다양한 요리 레시피를 제공하는 책입니다. 수비드는 정확한 온도와 시간을 조절하여 음식의 맛과 품질을 완성하는 혁신적인 방식으로, 이 책에서는 다양한 수비드 요리법을 소개하고 있습니다.


본 책에서는 수비드의 기초부터 시작하여, 다양한 요리법까지 다루고 있습니다. 예를 들어, 스테이크, 연어, 닭고기, 계란 등 다양한 재료에 대한 수비드 요리법을 제공하고 있습니다.


수비드는 요리의 정확한 온도와 시간을 조절하여 요리의 완성도를 높이는 방법으로, 이 책에서는 수비드를 활용한 다양한 요리법을 소개하고 있습니다. 예를 들어, 수비드 스테이크는 적절한 온도와 시간으로 완성되어 부드럽고 맛있는 결과물을 얻을 수 있습니다.


본 책에서는 수비드를 이용한 요리법뿐만 아니라, 수비드를 위한 기본적인 장비와 소스, 양념 등에 대한 정보도 제공하고 있습니다. 이를 통해 수비드 요리를 더욱 쉽고 정확하게 만들 수 있습니다.


이 책은 수비드를 처음 접하는 분들부터 전문적인 수비드 셰프까지 다양한 수비드 요리 레시피를 제공하여, 완벽한 요리를 만드는 데 도움을 줄 것입니다.



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Product Details
  • ISBN-13: 9781783813537
  • Binding: Paperback
  • Language: Korean
  • Returnable: N
  • Sub Title: 정확한 온도와 시간으로 완성하는 요리 레시
  • Width: 152 mm
  • ISBN-10: 1783813539
  • Height: 229 mm
  • No of Pages: 222
  • Spine Width: 12 mm
  • Weight: 354 gr


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