Analisi delle immagini per il rilevamento di adulterazioni di ghee di mucca
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Analisi delle immagini per il rilevamento di adulterazioni di ghee di mucca

Analisi delle immagini per il rilevamento di adulterazioni di ghee di mucca


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About the Book

L'obiettivo del presente studio è stato quello di sviluppare un protocollo di analisi delle immagini per ricavare descrittori matematici adatti a rilevare l'adulterazione del ghee di mucca con grasso vegetale e sviluppare un modello per prevedere i livelli di adulterazione. L'intensità dei pixel, i parametri morfologici, cromatici, testuali e scheletrici sono stati ricavati applicando il protocollo sviluppato alle immagini acquisite tramite scanner a letto piano e analizzate con il software ImageJ. Questi parametri sono stati misurati per il ghee di vacca puro e confrontati con il ghee adulterato addizionato con il 5%, 10%, 15% e 20% di grasso vegetale. Dopo un attento esame dell'intercorrelazione tra i parametri testuali e fisici, l'intensità dei pixel, i rami, la luminanza e il diametro equivalente sono stati selezionati per sviluppare un modello di previsione. La capacità potenziale dei parametri selezionati di rilevare i livelli di adulterazione è stata valutata utilizzando l'analisi discriminante. I livelli di adulterazione dei campioni sono stati classificati correttamente nella misura del 92,2% e il valore R2 aggiustato per il modello di previsione sviluppato è stato di 0,94. Inoltre, il modello di previsione è stato convalidato utilizzando un nuovo set di dati comprendente un campione di ghee commercialmente diffuso ed è risultato valido.


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Product Details
  • ISBN-13: 9786207529094
  • Publisher: KS Omniscriptum Publishing
  • Binding: Paperback
  • Language: Italian
  • Returnable: N
  • Weight: 331 gr
  • ISBN-10: 620752909X
  • Publisher Date: 11 May 2024
  • Height: 229 mm
  • No of Pages: 188
  • Spine Width: 11 mm
  • Width: 152 mm


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Analisi delle immagini per il rilevamento di adulterazioni di ghee di mucca
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Analisi delle immagini per il rilevamento di adulterazioni di ghee di mucca
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