Analyse der Produktivität von Maisbauern auf Betriebsebene in der Landwirtschaftszone Ogbomoso
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Analyse der Produktivität von Maisbauern auf Betriebsebene in der Landwirtschaftszone Ogbomoso

Analyse der Produktivität von Maisbauern auf Betriebsebene in der Landwirtschaftszone Ogbomoso


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About the Book

Es wurde festgestellt, dass eine geringe Produktivität in der Landwirtschaft ein Problem darstellt, das einem höheren und nachhaltigen landwirtschaftlichen Einkommen entgegensteht. Die Studie führt daher eine Analyse auf Betriebsebene von Maisbauern in der Landwirtschaftszone Ogbomoso im Bundesstaat Oyo durch. Mithilfe einer mehrstufigen Stichprobenmethode wurden 120 Landwirte im Untersuchungsgebiet ausgewählt. Die Daten wurden gesammelt und deskriptiven und schließenden Statistiken unterzogen. Das Stochastic-Frontier-Production-Modell wurde analysiert, um die Beziehung zwischen der abhängigen Variablen (Maisproduktion) und den unabhängigen Variablen sowie die technische Ineffizienz im Betrieb der Landwirte zu bestimmen. Die Skalenerträge (RTS) betrugen 2,77 3 in der LGA Ogbomoso South, 0,271 in der LGA Orire, 2,302 in der LGA Surulere, 0,568 in der LGA Ogo oluwa und 0,587 in gepoolten Daten. Daraus wurde geschlossen, dass es einen positiven und signifikanten Zusammenhang zwischen der Größe der Farmen, dem verwendeten Saatgut und der Maisproduktion in der Landwirtschaftszone Ogbomoso gibt und dass sich auch der Zugang zu hochwertigem Saatgut positiv auf die Produktion auswirkt und eine Vergrößerung der Produktionsfläche den Farmern eine bessere Produktion ermöglicht. Es wurde unter anderem empfohlen, dass die Berater ihre Bemühungen zur Schulung der Farmer intensivieren sollten.


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Product Details
  • ISBN-13: 9786208121549
  • Publisher: KS Omniscriptum Publishing
  • Binding: Paperback
  • Language: German
  • Returnable: N
  • Weight: 104 gr
  • ISBN-10: 620812154X
  • Publisher Date: 24 Sep 2024
  • Height: 229 mm
  • No of Pages: 64
  • Spine Width: 4 mm
  • Width: 152 mm


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Analyse der Produktivität von Maisbauern auf Betriebsebene in der Landwirtschaftszone Ogbomoso
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