Art of Preserving
Home > General > Art of Preserving
Art of Preserving

Art of Preserving


     0     
5
4
3
2
1



International Edition


About the Book

The Art of Preserving: 95 Handcrafted Jams & Jellies is the perfect cookbook to help transform everyday fruits into delicious preserves. With easy-to-follow instructions, tips and tricks, and a range of sweet and savory recipes, this cookbook is sure to inspire even the most novice of home cooks. Using simple ingredients like sugar, pectin, and fruit juices, this book will show you how to craft delectable jams and jellies in no time.

From beginner-friendly jams and jellies to complex, flavorful marmalades, this cookbook offers a vast array of recipes that are sure to tantalize your taste buds. Whether you are looking to preserve summer's bounty, enhance a grilled cheese sandwich, or prepare a luxurious breakfast spread, you'll find the perfect recipe from The Art of Preserving. Enjoy tart cranberry preserves in the heart of winter or indulge in a luxurious fig jam. Welcome the arrival of each season with some sweet and savory jellies and jams.

Complete with carefully crafted recipes, fascinating tips and tricks to get the best results every time, and a brief history of the art of preserving, this book will teach you all you need to know in order to make jams and jellies like a pro. From filling your pantry with delectable preserves to gifting jars of homemade jams and jellies, anyone can become a master preserver with this cookbook in hand. In The Art of Preserving, you'll learn about the basics of canning and get familiar with terms that are common in the world of preserving.

In addition to sweet and savory jams and jellies, The Art of Preserving also features helpful equipment recommendations that are handpicked for the home preserver. Whether you want to make traditional jams and preserves, or opt for something more creative, you will find recipes to suit your needs in this cookbook. With The Art of Preserving, you can whip up preserves that make for perfect gifts or entertaining ideas. Put a twist on classic favorites like chutneys, relishes, and salsas, or experiment with new combinations.

Take the plunge into the delicious and exciting world of jams and jellies with The Art of Preserving. You'll be surprised at how easy it is to create intriguing flavor combinations that are sure to wow your family and friends. With 95 handcrafted recipes, you are sure to find the perfect jam or jelly to suit your needs. So grab your copy of The Art of Preserving and get prepared to learn the art of preserving; you'll be a master preserver in no time.


Best Sellers



Product Details
  • ISBN-13: 9798860871489
  • Publisher: Amazon Digital Services LLC - Kdp
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Sub Title: 95 Handcrafted Jams & Jellies
  • Width: 152 mm
  • ISBN-10: 8860871484
  • Publisher Date: 09 Sep 2023
  • Height: 229 mm
  • No of Pages: 116
  • Spine Width: 6 mm
  • Weight: 213 gr


Similar Products

Add Photo
Add Photo

Customer Reviews

REVIEWS      0     
Click Here To Be The First to Review this Product
Art of Preserving
Amazon Digital Services LLC - Kdp -
Art of Preserving
Writing guidlines
We want to publish your review, so please:
  • keep your review on the product. Review's that defame author's character will be rejected.
  • Keep your review focused on the product.
  • Avoid writing about customer service. contact us instead if you have issue requiring immediate attention.
  • Refrain from mentioning competitors or the specific price you paid for the product.
  • Do not include any personally identifiable information, such as full names.

Art of Preserving

Required fields are marked with *

Review Title*
Review
    Add Photo Add up to 6 photos
    Would you recommend this product to a friend?
    Tag this Book Read more
    Does your review contain spoilers?
    What type of reader best describes you?
    I agree to the terms & conditions
    You may receive emails regarding this submission. Any emails will include the ability to opt-out of future communications.

    CUSTOMER RATINGS AND REVIEWS AND QUESTIONS AND ANSWERS TERMS OF USE

    These Terms of Use govern your conduct associated with the Customer Ratings and Reviews and/or Questions and Answers service offered by Bookswagon (the "CRR Service").


    By submitting any content to Bookswagon, you guarantee that:
    • You are the sole author and owner of the intellectual property rights in the content;
    • All "moral rights" that you may have in such content have been voluntarily waived by you;
    • All content that you post is accurate;
    • You are at least 13 years old;
    • Use of the content you supply does not violate these Terms of Use and will not cause injury to any person or entity.
    You further agree that you may not submit any content:
    • That is known by you to be false, inaccurate or misleading;
    • That infringes any third party's copyright, patent, trademark, trade secret or other proprietary rights or rights of publicity or privacy;
    • That violates any law, statute, ordinance or regulation (including, but not limited to, those governing, consumer protection, unfair competition, anti-discrimination or false advertising);
    • That is, or may reasonably be considered to be, defamatory, libelous, hateful, racially or religiously biased or offensive, unlawfully threatening or unlawfully harassing to any individual, partnership or corporation;
    • For which you were compensated or granted any consideration by any unapproved third party;
    • That includes any information that references other websites, addresses, email addresses, contact information or phone numbers;
    • That contains any computer viruses, worms or other potentially damaging computer programs or files.
    You agree to indemnify and hold Bookswagon (and its officers, directors, agents, subsidiaries, joint ventures, employees and third-party service providers, including but not limited to Bazaarvoice, Inc.), harmless from all claims, demands, and damages (actual and consequential) of every kind and nature, known and unknown including reasonable attorneys' fees, arising out of a breach of your representations and warranties set forth above, or your violation of any law or the rights of a third party.


    For any content that you submit, you grant Bookswagon a perpetual, irrevocable, royalty-free, transferable right and license to use, copy, modify, delete in its entirety, adapt, publish, translate, create derivative works from and/or sell, transfer, and/or distribute such content and/or incorporate such content into any form, medium or technology throughout the world without compensation to you. Additionally,  Bookswagon may transfer or share any personal information that you submit with its third-party service providers, including but not limited to Bazaarvoice, Inc. in accordance with  Privacy Policy


    All content that you submit may be used at Bookswagon's sole discretion. Bookswagon reserves the right to change, condense, withhold publication, remove or delete any content on Bookswagon's website that Bookswagon deems, in its sole discretion, to violate the content guidelines or any other provision of these Terms of Use.  Bookswagon does not guarantee that you will have any recourse through Bookswagon to edit or delete any content you have submitted. Ratings and written comments are generally posted within two to four business days. However, Bookswagon reserves the right to remove or to refuse to post any submission to the extent authorized by law. You acknowledge that you, not Bookswagon, are responsible for the contents of your submission. None of the content that you submit shall be subject to any obligation of confidence on the part of Bookswagon, its agents, subsidiaries, affiliates, partners or third party service providers (including but not limited to Bazaarvoice, Inc.)and their respective directors, officers and employees.

    Accept

    New Arrivals



    Inspired by your browsing history


    Your review has been submitted!

    You've already reviewed this product!