Best Book of Greek Cookery by Chrissa Paradissis
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Best Book of Greek Cookery

Best Book of Greek Cookery


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About the Book

Enjoy the Very Best of Traditional Greek Food

The delicious recipes in The Best Book of Greek Cookery celebrate one of the oldest and most influential culinary traditions of the world. Some historians believe that the food of nearly every ethnic group has roots in the Greek art of cooking, an epicurean legacy that spans centuries. this book will be a constant kitchen companion for the home chef who craves the delectable elegance of the original Mediterranean cuisine.

From heavenly entrees to lavish desserts, the 100+ mouthwatering recipes in this book cover it all. The pairing suggestions and menu ideas are especially helpful for anyone entertaining or wishing to create a memorable cooking event. The fascinating historical and cultural backgrounds of the dishes impart the reader with a deep appreciation for the wonders of authentic Greek food. This is a culinary anthology you will turn to again and again. The Best Book of Greek Cookery is a necessary addition to any home chef's library.

This book is also available from Echo Point Books as a paperback (ISBN 1974800024).


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Product Details
  • ISBN-13: 9781648371899
  • Publisher: Echo Point Books & Media, LLC
  • Publisher Imprint: Echo Point Books & Media, LLC
  • Height: 203 mm
  • No of Pages: 200
  • Spine Width: 13 mm
  • Width: 127 mm
  • ISBN-10: 1648371892
  • Publisher Date: 11 Oct 2022
  • Binding: Hardback
  • Language: English
  • Returnable: N
  • Weight: 376 gr


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