Celebrating the Harvest by Jean Pare at Bookstore UAE
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Celebrating the Harvest

Celebrating the Harvest


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About the Book

Celebrate the arrival of autumn and winter with this delightful assortment of recipes designed just for these two often under-appreciated seasons.Celebrating the Harvest: Recipes for Fall & Winter Gatherings makes use of the fruits, vegetables and grains that are so widely available at harvest time and the months that follow. You'll find a wide range of recipes suited to everything from small family dinners to elegant evenings of entertaining, and even a special selection of preserves. We've even included several menu suggestions that are sure to inspire, along with a glossary of key ingredients and some fun information on fall and winter customs and traditions.
About the Author: Since 1981, Albertans have shared their love of Jean Paré (pronounced PAIR-ee) and her crowd-pleasing recipes with the world. For eighteen years before that, Jean Paré earned a place in the hearts of her fellow townspeople in small-town Vermilion, Alberta, as the caterer who was most often asked: Jean, will you handle it? The inspiration for Jean Paré to create the Company's Coming cookbook series came to her from the empty plates that followed every catering function, coupled with an outpouring of requests for her recipes. April 14, 1981, marked the debut of 150 Delicious Squares, the first Company's Coming cookbook in what would soon become Canada's most popular cookbook series. Sincerity and trust come through in every one of Jean's recipes.


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Product Details
  • ISBN-13: 9781897477441
  • Publisher: Company S Coming
  • Publisher Imprint: Company S Coming
  • Depth: 19
  • Language: English
  • Returnable: Y
  • Spine Width: 13 mm
  • Weight: 752 gr
  • ISBN-10: 1897477449
  • Publisher Date: 09 Jan 2011
  • Binding: Paperback
  • Height: 277 mm
  • No of Pages: 176
  • Series Title: Special Occasion
  • Sub Title: Recipes for Fall & Winter Gatherings
  • Width: 213 mm


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