Classic Recipes for Your Kitchen by Hiba Dawson - Bookswagon
Home > Lifestyle > Cookery, Food & Wine > Health & wholefood cookery > Classic Recipes for Your Kitchen
Classic Recipes for Your Kitchen

Classic Recipes for Your Kitchen


     0     
5
4
3
2
1



Out of Stock


Notify me when this book is in stock
About the Book

If you're looking to add some down-home comfort food to your kitchen repertoire, "Classic Recipes for Your Kitchen: Traditional Southern Cooking Made Easy" is a good cookbook for you. Authored by a Southern cook with generations of experience, this cookbook contains a collection of easy-to-follow recipes for classic Southern dishes that will make you feel like you're sitting at your grandma's table.


One of the standout features of this cookbook is the author's clear and concise instructions. She takes care to explain each step of the recipe in detail, so even novice cooks can master the dishes. Whether you're making biscuits and gravy or fried chicken, you'll appreciate the author's guidance and helpful tips.

The book is organized into several chapters, each highlighting a different category of Southern cuisine. The first chapter covers breakfast dishes, with recipes for classic Southern favorites like grits, biscuits, and country ham. The author includes variations on these dishes, such as adding cheese to grits or swapping out bacon for sausage in the biscuits and gravy recipe.

Moving on to lunch and dinner, the cookbook offers a wide range of main courses, sides, and desserts. There are recipes for classics like fried chicken, mac and cheese, and collard greens, as well as lesser-known dishes like hoppin' John and Brunswick stew. The author also includes helpful tips for making each dish, such as how to properly season and fry chicken or how to achieve good texture in your collard greens.

One of the strengths of this cookbook is its attention to detail. The author takes care to explain not only how to make the dish but also its cultural significance. For example, she discusses the history of black-eyed peas and why they are traditionally eaten on New Year's Day in the South. This not only makes for interesting reading but also helps readers appreciate the food they are making and the culture it comes from.

The desserts chapter is a real highlight of the book, with recipes for classic Southern treats like peach cobbler, banana pudding, and pecan pie. The author also includes recipes for lesser-known desserts like hummingbird cake and sweet potato pie. Again, she provides helpful tips for making each dessert, such as how to prevent the crust of your pecan pie from burning or how to properly mash sweet potatoes for the pie filling.

The book is beautifully designed, with full-color photos of each dish. The photos are mouth-watering and will have you itching to get into the kitchen and start cooking. The layout of the book is also well-done, with clear headings and easy-to-read fonts.

Overall, "Classic Recipes for Your Kitchen: Traditional Southern Cooking Made Easy" is a fantastic cookbook for anyone who loves Southern food or wants to learn more about it. The author's clear instructions and helpful tips make even the most daunting dishes seem manageable, while the cultural context she provides adds a deeper layer of appreciation for the food. Whether you're a seasoned cook or just starting out, this cookbook is sure to become a staple in your kitchen.


Best Sellers



Product Details
  • ISBN-13: 9798386148744
  • Publisher: Amazon Digital Services LLC - Kdp
  • Publisher Imprint: Independently Published
  • Height: 279 mm
  • No of Pages: 366
  • Spine Width: 19 mm
  • Weight: 897 gr
  • ISBN-10: 8386148748
  • Publisher Date: 07 Mar 2023
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Sub Title: Traditional Southern Cooking Made Easy
  • Width: 216 mm


Similar Products

Add Photo
Add Photo

Customer Reviews

REVIEWS      0     
Click Here To Be The First to Review this Product
Classic Recipes for Your Kitchen
Amazon Digital Services LLC - Kdp -
Classic Recipes for Your Kitchen
Writing guidlines
We want to publish your review, so please:
  • keep your review on the product. Review's that defame author's character will be rejected.
  • Keep your review focused on the product.
  • Avoid writing about customer service. contact us instead if you have issue requiring immediate attention.
  • Refrain from mentioning competitors or the specific price you paid for the product.
  • Do not include any personally identifiable information, such as full names.

Classic Recipes for Your Kitchen

Required fields are marked with *

Review Title*
Review
    Add Photo Add up to 6 photos
    Would you recommend this product to a friend?
    Tag this Book Read more
    Does your review contain spoilers?
    What type of reader best describes you?
    I agree to the terms & conditions
    You may receive emails regarding this submission. Any emails will include the ability to opt-out of future communications.

    CUSTOMER RATINGS AND REVIEWS AND QUESTIONS AND ANSWERS TERMS OF USE

    These Terms of Use govern your conduct associated with the Customer Ratings and Reviews and/or Questions and Answers service offered by Bookswagon (the "CRR Service").


    By submitting any content to Bookswagon, you guarantee that:
    • You are the sole author and owner of the intellectual property rights in the content;
    • All "moral rights" that you may have in such content have been voluntarily waived by you;
    • All content that you post is accurate;
    • You are at least 13 years old;
    • Use of the content you supply does not violate these Terms of Use and will not cause injury to any person or entity.
    You further agree that you may not submit any content:
    • That is known by you to be false, inaccurate or misleading;
    • That infringes any third party's copyright, patent, trademark, trade secret or other proprietary rights or rights of publicity or privacy;
    • That violates any law, statute, ordinance or regulation (including, but not limited to, those governing, consumer protection, unfair competition, anti-discrimination or false advertising);
    • That is, or may reasonably be considered to be, defamatory, libelous, hateful, racially or religiously biased or offensive, unlawfully threatening or unlawfully harassing to any individual, partnership or corporation;
    • For which you were compensated or granted any consideration by any unapproved third party;
    • That includes any information that references other websites, addresses, email addresses, contact information or phone numbers;
    • That contains any computer viruses, worms or other potentially damaging computer programs or files.
    You agree to indemnify and hold Bookswagon (and its officers, directors, agents, subsidiaries, joint ventures, employees and third-party service providers, including but not limited to Bazaarvoice, Inc.), harmless from all claims, demands, and damages (actual and consequential) of every kind and nature, known and unknown including reasonable attorneys' fees, arising out of a breach of your representations and warranties set forth above, or your violation of any law or the rights of a third party.


    For any content that you submit, you grant Bookswagon a perpetual, irrevocable, royalty-free, transferable right and license to use, copy, modify, delete in its entirety, adapt, publish, translate, create derivative works from and/or sell, transfer, and/or distribute such content and/or incorporate such content into any form, medium or technology throughout the world without compensation to you. Additionally,  Bookswagon may transfer or share any personal information that you submit with its third-party service providers, including but not limited to Bazaarvoice, Inc. in accordance with  Privacy Policy


    All content that you submit may be used at Bookswagon's sole discretion. Bookswagon reserves the right to change, condense, withhold publication, remove or delete any content on Bookswagon's website that Bookswagon deems, in its sole discretion, to violate the content guidelines or any other provision of these Terms of Use.  Bookswagon does not guarantee that you will have any recourse through Bookswagon to edit or delete any content you have submitted. Ratings and written comments are generally posted within two to four business days. However, Bookswagon reserves the right to remove or to refuse to post any submission to the extent authorized by law. You acknowledge that you, not Bookswagon, are responsible for the contents of your submission. None of the content that you submit shall be subject to any obligation of confidence on the part of Bookswagon, its agents, subsidiaries, affiliates, partners or third party service providers (including but not limited to Bazaarvoice, Inc.)and their respective directors, officers and employees.

    Accept

    New Arrivals



    Inspired by your browsing history


    Your review has been submitted!

    You've already reviewed this product!