Efeito do tipo de estaca e do regulador de crescimento no enraizamento da macieira Wax
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Efeito do tipo de estaca e do regulador de crescimento no enraizamento da macieira Wax

Efeito do tipo de estaca e do regulador de crescimento no enraizamento da macieira Wax


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About the Book

A maçã de cera, cientificamente conhecida como Syzygium samarangenseé uma árvore tropical que pode atingir alturas de 16 a 50 pés. Pertencente ao género Syzygium da família Myrtaceae, é nativa da Malásia e cultivada em várias partes da Índia. O fruto, geralmente vermelho-claro mas por vezes branco-esverdeado ou creme, tem forma de pera com pele fina e polpa branca e esponjosa. O sabor é subácido e suave, e o fruto é muito apreciado na Malásia e noutros países do Sudeste Asiático.É apreciado pelas suas características únicas, versatilidade culinária e propriedades medicinais. Os seus métodos de propagação, incluindo a propagação por estacas e a utilização de reguladores de crescimento vegetal, desempenham um papel crucial na manutenção da pureza genética e na satisfação da procura de material de plantação de qualidade. À medida que a popularidade das maçãs de cera continua a crescer, torna-se cada vez mais importante compreender o seu cultivo, utilizações e métodos de propagação.


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Product Details
  • ISBN-13: 9786207865116
  • Publisher: KS Omniscriptum Publishing
  • Binding: Paperback
  • Language: Portuguese
  • Returnable: N
  • Weight: 195 gr
  • ISBN-10: 6207865111
  • Publisher Date: 23 Jul 2024
  • Height: 229 mm
  • No of Pages: 92
  • Spine Width: 6 mm
  • Width: 152 mm


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