Effetti dell'insicurezza alimentare sui risultati degli studenti di chimica
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Effetti dell'insicurezza alimentare sui risultati degli studenti di chimica

Effetti dell'insicurezza alimentare sui risultati degli studenti di chimica


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About the Book

Questo lavoro di ricerca ha esaminato l'effetto dell'insicurezza alimentare sui risultati accademici degli studenti di chimica della scuola secondaria superiore di Sabon Gari, nell'area di governo locale dello Stato di Kaduna. L'obiettivo principale è esaminare gli effetti dell'insicurezza alimentare sul rendimento scolastico degli studenti e scoprire se l'insicurezza alimentare è sensibile al genere o meno. L'insicurezza alimentare rimane uno dei principali ostacoli al benessere umano e influisce su tutte le aree della crescita e dello sviluppo dei bambini, compresi i risultati in classe. In questo studio è stato utilizzato un disegno di ricerca di tipo survey con un questionario EFIS come strumento di raccolta dati con trecentosei (306) intervistati provenienti da sei scuole secondarie selezionate nell'area di governo locale di Sabon Gari, nello Stato di Kaduna, scelti come campione utilizzando la tabella di Krejcie e Morgan per determinare la dimensione del campione. Gli strumenti analitici utilizzati sono stati la media, la deviazione standard e l'analisi della varianza utilizzando il pacchetto statistico per le scienze sociali (SPSS, versione 20). I risultati ottenuti mostrano che l'insicurezza alimentare non ha un effetto significativo sui risultati scolastici degli studenti nell'area di studio, dal momento che il valore P è superiore al livello di significatività alfa


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Product Details
  • ISBN-13: 9786207787913
  • Publisher: KS Omniscriptum Publishing
  • Binding: Paperback
  • Language: Italian
  • Returnable: N
  • Weight: 163 gr
  • ISBN-10: 6207787919
  • Publisher Date: 14 Jul 2024
  • Height: 229 mm
  • No of Pages: 68
  • Spine Width: 4 mm
  • Width: 152 mm


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