En Guide for Å Mestre Kunsten Å Frosting
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En Guide for Å Mestre Kunsten Å Frosting

En Guide for Å Mestre Kunsten Å Frosting


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About the Book

Velkommen til en verden av søt nytelse!

I denne kokeboken inviterer vi deg til å legge ut på en herlig reise gjennom riket av frostinger, glasur og ganacher. Enten du er en lidenskapelig hjemmebaker eller en profesjonell konditor, er denne boken din ultimate ressurs for å løfte dessertene dine til nye høyder av deilighet. Frosting, glasur og ganacher er kronjuvelene til enhver dessert. De legger til et ekstra lag med smak, tekstur og visuell appell, og forvandler enkle kaker, cupcakes, informasjonskapsler og bakverk til ekstraordinære godbiter som lar alle ha lyst på mer.


Denne kokeboken er laget for å avmystifisere kunsten å lage disse saftige påleggene, og utstyre deg med kunnskap og selvtillit til å ta bakeferdighetene dine til neste nivå. På disse sidene vil du oppdage en skattekiste av velprøvde oppskrifter for en rekke frostinger, glasur og ganacher. Fra klassiske smørkremfrosting og kremostglasur til fløyelsmyke sjokoladeganacher og silkemyke glasurer, vi har inkludert et bredt utvalg alternativer for enhver smak og anledning. Enten du leter etter en lett og luftig topping til en bursdagskake eller en fyldig og dekadent ganache til en spesiell feiring, finner du den perfekte oppskriften her.


Men denne kokeboken er mer enn bare en samling oppskrifter. Vi har også inkludert uvurderlige tips, triks og teknikker for å hjelpe deg å oppnå resultater på profesjonelt nivå. Du vil lære hemmelighetene bak å oppnå den perfekte konsistensen, å lage fantastiske dekorasjoner og oppnå feilfrie finisher. Med våre trinnvise instruksjoner og nyttige feilsøkingsveiledninger, vil du være i stand til å takle enhver frosting, glasur eller ganache-utfordring med letthet. Så, enten du planlegger en storslått feiring eller bare ønsker å legge til et snev av sødme til hverdagsbaksten din, la være din guide.


Gjør deg klar til å lage spiselige mesterverk som vil blende familie, venner og smaksløker!


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Product Details
  • ISBN-13: 9781835783979
  • Publisher: Maya Knudsen
  • Binding: Paperback
  • Language: Norwegian
  • Returnable: N
  • Weight: 340 gr
  • ISBN-10: 183578397X
  • Publisher Date: 25 Oct 2023
  • Height: 229 mm
  • No of Pages: 214
  • Spine Width: 11 mm
  • Width: 152 mm


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En Guide for Å Mestre Kunsten Å Frosting
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En Guide for Å Mestre Kunsten Å Frosting
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