The Best of Brock Book by Claudie Brock - Bookswagon
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The Best of Brock

The Best of Brock


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International Edition


About the Book

This collection of the favorite recipes of the experienced and well trained chefs as well as our associates and friends of Brock and Company, Inc., a food service company, is sure to provide many meals of surpassing dining pleasure.This beautifully laid out book contains over 200 tested recipes in categories of Beef, Breakfast & Breads, Chicken, Desserts & Sweets, Dips & Sauces, Family Heirlooms, Pasta, Pork, Salads, Seafood, Soups & Chilies, and Veggies & Sides.Brock and Company, Inc. is a Pennsylvania based company that for 85 years have been a leading force for excellence in food service to the corporate and school communities on the US East Coast and now Colorado.
About the Author: Claudie Brock came with her family from Belgium, to this country as at age 12. She received a BA and MA from Middlebury College. After marrying her husband Lynmar Brock, Jr. and having two children she began working for her husband's food service company, Brock and Company, Inc. Today she serves as President of the Board. Since the 70th anniversary of the founding of the company, she has created cookbooks on five year intervals, this being the 4th in the series, slated to coincide with the company's 85th anniversary.


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Product Details
  • ISBN-13: 9781493787173
  • Publisher: Createspace
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Spine Width: 14 mm
  • Weight: 498 gr
  • ISBN-10: 1493787179
  • Publisher Date: 04 Dec 2013
  • Height: 235 mm
  • No of Pages: 258
  • Series Title: English
  • Sub Title: Celebrating 85 Years of Cooking
  • Width: 191 mm


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