Estudo Fitoquímico e Biológico do Extrato Hidroalcoólico
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Estudo Fitoquímico e Biológico do Extrato Hidroalcoólico

Estudo Fitoquímico e Biológico do Extrato Hidroalcoólico


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About the Book

A espécie Mansoa standleyi (Bignoniaceae) é conhecida vulgarmente como cipó d'alho. Os gêneros desta família têm uso medicinal e algumas atividades biológicas foram comprovadas experimentalmente. Este trabalho teve como objetivo realizar o estudo fitoquímico dos extratos hidroalcoólicos das folhas de Mansoa standleyi, guiado pelos bioensaios alelopáticos, antifúngicos, citotóxicos e genotóxicos. Os extratos foram estudados utilizando-se técnicas cromatográficas clássicas. Foram identificados uma mistura de triterpenos, ácido ursólico e oleanólico, o diterpeno fitol e um diterpeno esterificado, o lignocerato de fitila. Na determinação estrutural das substâncias isoladas foram utilizados métodos espectrométricos de RMN 1H, de 13C e DEPT, além de comparação com dados descritos na literatura. As atividades alelopáticas dos extratos brutos e das frações foram avaliadas pelos efeitos observados sobre a radícula e o hipocótilo de Mimosa pudica (malícia) e Senna obtusifolia (mata-pasto). O cipó d'alho não apresentou atividades antifúngicas e nem significativo potencial citotóxico e genotóxico nas concentrações testadas.


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Product Details
  • ISBN-13: 9786202038454
  • Publisher: KS Omniscriptum Publishing
  • Publisher Imprint: Novas Edicoes Academicas
  • Height: 229 mm
  • No of Pages: 112
  • Spine Width: 7 mm
  • Width: 152 mm
  • ISBN-10: 6202038454
  • Publisher Date: 12 Nov 2017
  • Binding: Paperback
  • Language: Portuguese
  • Returnable: N
  • Weight: 227 gr


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