Experimentelles Brauen
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Experimentelles Brauen

Experimentelles Brauen


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About the Book

Willkommen in der faszinierenden Welt des experimentellen Brauens! In diesem Buch entführt Sie Fritz Borst in die aufregende und kreative Kunst des Bierbrauens. Egal, ob Sie ein erfahrener Braumeister oder ein begeisterter Anfänger sind, "Experimentelles Brauen" bietet Ihnen die Werkzeuge und das Wissen, um einzigartige und außergewöhnliche Biere zu kreieren. Entdecken Sie die Vielfalt der Braukunst durch die Nutzung ungewöhnlicher Zutaten und moderner Techniken. Von exotischen Früchten und aromatischen Gewürzen bis hin zu innovativen Gärmethoden und fortschrittlichen Braugeräten - dieses Buch zeigt Ihnen, wie Sie Ihre Bierrezepte auf ein neues Niveau heben können. Fritz Borst teilt seine langjährige Erfahrung und Leidenschaft für das kreative Bierbrauen und gibt Ihnen praktische Tipps und inspirierende Ideen, um Ihre eigenen Brauprojekte zu verwirklichen. Mit detaillierten Anleitungen und anschaulichen Beispielen führt er Sie Schritt für Schritt durch den Brauprozess und zeigt Ihnen, wie Sie mit Experimentierfreude und Präzision außergewöhnliche Geschmackserlebnisse schaffen. Lassen Sie sich von der Vielfalt und Komplexität des Bierbrauens begeistern und wagen Sie den Schritt in die Welt des experimentellen Brauens. Mit "Experimentelles Brauen: Ungewöhnliche Zutaten und moderne Techniken für Hobbybrauer" eröffnen sich Ihnen unbegrenzte Möglichkeiten, Ihre eigene Bierkultur zu bereichern und unvergessliche Kreationen zu schaffen. Prost!


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Product Details
  • ISBN-13: 9783384310781
  • Publisher: Bod Third Party Titles
  • Binding: Paperback
  • Language: German
  • Returnable: N
  • Sub Title: Ungewöhnliche Zutaten und moderne Techniken für Hobbybrauer
  • Width: 148 mm
  • ISBN-10: 3384310780
  • Publisher Date: 03 Aug 2024
  • Height: 210 mm
  • No of Pages: 296
  • Spine Width: 17 mm
  • Weight: 440 gr


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