Gorro Blanco Book by Víctor García - Bookswagon UAE
Gorro Blanco

Gorro Blanco


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About the Book

"El gorro blanco" no es un libro de recetas, aunque recoge más de 620 acompañadas por 1280 fotografías de esos platos que propone e incita a fabricar, por lo cual puede considerarse un verdadero tratado de riqueza culinaria como constancia de lo que se come en la época actual, mientras trata de preservar la memoria histórica de la cocina internacional en general, y de la española, en particular. Este libro igualmente alerta sobre los accidentes más usuales en la cocina y la importancia de la higiene en la manipulación y elaboración de alimentos y se apuntala con glosario y tablas de equivalencia de medidas, peso y volumen, entre otras referencias, también con la impronta de la cocina en distintos puntos de la geografía internacional, algo así como hacer que el discurso de las recetas sea asequible, entendible, práctico y que trascienda al pasar de una persona a otra. Es la obra de un chef, quien ha laborado en restaurantes de España y Estados Unidos, además de haber cocinado para más de mil personas en cruceros de Carnival y de haber enseñado artes culinarias por más de 25 años en escuelas de Miami-Dade. Esta primera entrega incluye las recetas para: Arroces y pastas, Aves, Carnes y cerdo, Croquetas-pattatas y rellenos, Ensaladas y sándwiches, Huevos y quesos


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Product Details
  • ISBN-13: 9798211313248
  • Publisher: Blurb, Inc.
  • Publisher Imprint: Blurb
  • Height: 254 mm
  • No of Pages: 300
  • Spine Width: 16 mm
  • Weight: 648 gr
  • ISBN-10: 8211313243
  • Publisher Date: 28 Apr 2023
  • Binding: Paperback
  • Language: Spanish
  • Returnable: N
  • Sub Title: La cocina con sentido común
  • Width: 203 mm


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