Het Volledige Zuidelijke Kookkookboek
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Het Volledige Zuidelijke Kookkookboek

Het Volledige Zuidelijke Kookkookboek


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About the Book

De zuidelijke keuken is een keukenstijl die zijn oorsprong vindt in het zuiden van de Verenigde Staten.

Het wordt gekenmerkt door het gebruik van ingrediënten zoals maïs, bonen, okra, zoete aardappelen en boerenkool, maar ook vlees zoals varkensvlees, kip en rundvlees. In de zuidelijke keuken worden ook specerijen en kruiden gebruikt, zoals komijn, tijm en salie, om gerechten op smaak te brengen. Een van de bepalende kenmerken van de zuidelijke keuken is de nadruk op comfort food. Gerechten zoals gebakken kip, koekjes en jus, en macaroni en kaas zijn hoofdbestanddelen van de zuidelijke tafel en worden vaak genoten als onderdeel van grote familiebijeenkomsten.


De Zuiderse keuken heeft ook een lange geschiedenis van barbecueën, waarbij vlees urenlang langzaam op houtvuur wordt gekookt om een rokerige, zachte smaak te krijgen. Barbecue is een populaire zuidelijke traditie die per regio verschilt, met stijlen als Memphis-stijl, Kansas City-stijl en Texas-stijl. Over het algemeen is de Zuiderse keuken een viering van regionale smaken en tradities, doorgegeven door generaties van families en gemeenschappen.


Het is een keuken die blijft evolueren, terwijl ze diep geworteld blijft in haar geschiedenis en cultuur.


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Product Details
  • ISBN-13: 9781835311639
  • Publisher: Lizzy Visser
  • Binding: Paperback
  • Language: Dutch; Flemish
  • Returnable: N
  • Weight: 372 gr
  • ISBN-10: 1835311636
  • Publisher Date: 03 Jul 2023
  • Height: 229 mm
  • No of Pages: 238
  • Spine Width: 13 mm
  • Width: 152 mm


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