Holy Sweet! Book by Peabody Johanson - Bookswagon UAE
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Holy Sweet!

Holy Sweet!


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About the Book

Discover a Whole New Level of Decadence

Peabody Johanson, founder of the blog Sweet ReciPEAs, is an evil genius--the sweet kind, of course. In her incredible debut book, Peabody invites you into her sugary, decadent, over-the-top world with 60 outrageous dessert concoctions. These epic recipes take beloved baked goods like pies, cakes, cupcakes and cookies and infuses them with the utterly irresistible flavors of cereal, ice cream, candy, booze and more. You can literally have your cake and eat it too with crazy delicious recipes like Cookies and Cream Ice Cream Bread Pudding, Snickerdoodle Caramel Apple Cupcakes and Cap'n Crunch(R) Boston Cream Pie Layer Cake, just to name a few.

Directions are easy to follow with no fancy equipment or hard-to-find ingredients required--just lots of butter, frosting, chocolate and love. No matter your skill level, you'll get picture-perfect results time and time again. Friends and family--heck, even strangers!--will drop their jaws as you unveil amazing desserts that combine all their favorite treats, like the Snickers Tart, Drumstick Ice Cream Sweet Rolls or Fruity Pebbles(TM) Crumb Cake. Rediscover the flavors of your childhood with the nostalgic Cosmic Brownies Torte and Circus Animal Filled Donuts, or enjoy indulgent, boozy creations with Bourbon Peach Upside-Down Cake and Bananas Foster Ice Cream Pie. With this one-of-a-kind collection, you'll discover the dessert of your dreams and tons you never even imagined were possible!


About the Author: Peabody Johanson is the founder of the popular food blog Sweet ReciPEAs. She lives in Snohomish, Washington, with her husband and rescued special needs Cavalier King Charles Spaniels and English Toy Spaniels.


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Product Details
  • ISBN-13: 9781645671565
  • Publisher: Page Street Publishing
  • Publisher Imprint: Page Street Publishing
  • Height: 226 mm
  • No of Pages: 168
  • Spine Width: 8 mm
  • Weight: 503 gr
  • ISBN-10: 1645671569
  • Publisher Date: 17 Nov 2020
  • Binding: Paperback
  • Language: English
  • Returnable: Y
  • Sub Title: 60 Indulgent Recipes for Bigger, Better Desserts
  • Width: 196 mm


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