Indonesian Cookbook: Selected Indonesian Recipes for Breakfast, Lunch, and Dinner Bonus: Snacks and Desserts Plus Several Traditional Sauces and Dip
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Indonesian Cookbook: Selected Indonesian Recipes for Breakfast, Lunch, and Dinner Bonus: Snacks and Desserts Plus Several Traditional Sauces and Dip

Indonesian Cookbook: Selected Indonesian Recipes for Breakfast, Lunch, and Dinner Bonus: Snacks and Desserts Plus Several Traditional Sauces and Dip


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About the Book

Thank you for purchasing this book. We have many different kinds of Indonesian recipes that you can try at home to give your loved ones new sensations in the dining table. Indonesian cuisine is reputable for its delicious taste and beautiful presentation. It is made of some basic spices and one or two main ingredients. Because Indonesia is such a huge country, which consists of over a thousand ethnic groups, the cuisine is rich of influences from so many genuine traditions. Therefore, if you want to present some great taste food with stunning look and surprising mealtime experiences, this cookbook is just the right one for you. In addition, having this recipe book as one of your collection will give you extra cooking style because cooking Indonesian food is quite different from common western food. You may also need some special ingredients that can only be found in Asian grocery stores. However, that is the treasure. The secret ingredients are the ones that can give you ultimate touch. The selected Indonesian recipes provided in this cookbook will help you to cook like a pro-Asian chef. All the recipes have been tested in our kitchen so that you can duplicate them easily. Start your new adventure in your kitchen by choosing one among many breakfast, lunch, and dinner recipes presented in this book. Plus, there are also several bonus recipes of snacks, desserts, traditional sauces, and dips. Most of the recipes are simplified to enable you cook them easily. Happy cooking exotic food!


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Product Details
  • ISBN-13: 9781974104086
  • ISBN-10: 1974104087


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Indonesian Cookbook: Selected Indonesian Recipes for Breakfast, Lunch, and Dinner Bonus: Snacks and Desserts Plus Several Traditional Sauces and Dip
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