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An Introduction to Food Grade Nanoemulsions

An Introduction to Food Grade Nanoemulsions


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About the Book

Nanotechnology in Food Sector.- Food Nanoemulsions: Stability, Benefits And Applications.- Fabrication of nanoemulsion: a brief review.- Ingredients and Components of Nanoemulsions.- Food engineering for developing food-grade nanoemulsions.- Research updates on different vitamins based nanoemulsions and characterization of nanoemulsions.- Food-grade Nanoemulsions: review on the possible market.- Nanotechnology in food packaging.- Nano-food toxicity and regulations.
About the Author:

Nandita Dasgupta

Nandita Dasgupta has vast working experience in Micro/Nanoscience and is currently serving at VIT University, Vellore, Tamil Nadu, India. She has worked at various research institutes and in the industry, including CSIR-Central Food Technological Research Institute, Mysore, India and Uttar Pradesh Drugs and Pharmaceutical Co. Ltd., Lucknow, India. Her areas of interest include Micro/Nanomaterial fabrication and its applications in various fields - medicine, food, environment, agriculture, biomedical etc.

She has published many books and scientific articles in international peer-reviewed journals and also served as an editorial board member and reviewer for reputed international peer-reviewed journals. She is the Associate Editor of the journal Environmental Chemistry Letters and has received several awards from different organizations e.g. best poster award, young researcher award, special achiever award, research award, etc.

Shivendu Ranjan

Shivendu Ranjan has extensive expertise in Micro/Nanotechnology and is currently working at VIT University, Vellore, Tamil Nadu, India. His research interests are multidisciplinary and include: Micro/Nanobiotechnology, Nano-toxicology, Environmental Nanotechnology, Nanomedicine, and Nanoemulsions. He has published many scientific articles in international peer-reviewed journals. He has recently published five edited books and has contracted several more - all of which cover broad areas of Applied Micro/Nanotechnology. He is currently an Associate Editor of the journal Environmental Chemistry Letters and serves on the editorial panel for Biotechnology and Biotechnological, while also providing editorial support for several other journals. He has received several awards from different organizations e.g. best poster award, special achiever award, achiever award, research award, young researcher award etc.


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Product Details
  • ISBN-13: 9789811069857
  • Publisher: Springer
  • Publisher Imprint: Springer
  • Edition: 1st ed. 2018
  • Language: English
  • Returnable: Y
  • Spine Width: 13 mm
  • Width: 156 mm
  • ISBN-10: 9811069859
  • Publisher Date: 09 Mar 2018
  • Binding: Hardback
  • Height: 234 mm
  • No of Pages: 182
  • Series Title: Environmental Chemistry for a Sustainable World
  • Weight: 512 gr


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