Italiaanse Smaakexplosies
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Italiaanse Smaakexplosies

Italiaanse Smaakexplosies


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About the Book

Welkom in de betoverende wereld van de Italiaanse keuken met het nieuwe kookboek van auteur Alessio Visscher, "Italiaanse Smaakexplosies: Authentieke Recepten en Culinaire Geheimen." Dit boek neemt je mee op een culinaire reis door Italië, waarbij je de rijke smaken en geheimen van de Italiaanse keuken ontdekt.


Alessio Visscher, een gepassioneerde chef-kok en liefhebber van Italiaans eten, onthult zijn beste recepten en de culinaire geheimen die hij heeft opgedaan tijdens zijn reizen door heel Italië. Van heerlijke pasta's tot verrukkelijke risotto's en hartige antipasti, dit boek begeleidt je door een wereld van Italiaanse smaken.


"Italiaanse Smaakexplosies" is meer dan alleen een verzameling recepten; het is een verkenning van de Italiaanse cultuur en tradities door middel van eten. Alessio laat je zien hoe je de beste ingrediënten kiest, smaken combineert en de authentieke Italiaanse smaak tot leven brengt in je eigen keuken.


Sluit je aan bij Alessio op zijn culinaire reis en ontdek waarom Italiaans eten wereldwijd geliefd is. "Italiaanse Smaakexplosies" is jouw sleutel tot het creëren van smakelijke en memorabele Italiaanse gerechten die je vrienden en familie zullen betoveren. Open dit boek en begin je eigen culinaire reis door het hart van Italië.


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Product Details
  • ISBN-13: 9781835860502
  • Publisher: Alessio Visscher
  • Binding: Paperback
  • Language: Dutch; Flemish
  • Returnable: N
  • Sub Title: Authentieke Recepten en Culinaire Geheimen
  • Width: 152 mm
  • ISBN-10: 1835860508
  • Publisher Date: 15 Nov 2023
  • Height: 229 mm
  • No of Pages: 220
  • Spine Width: 12 mm
  • Weight: 349 gr


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