Italiar Eskualdeko Sukaldaritza
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Italiar Eskualdeko Sukaldaritza

Italiar Eskualdeko Sukaldaritza


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About the Book

Iker Galarzak "Italiar Eskualdeko Sukaldaritza: Aromak, Kultura eta Elizaitasuna" izeneko liburua idatzi du, eta horrek italiar sukaldaritzaren mundura eramango gure irakurleak. Liburu hau italiako eskualdeen sabor guztietako bidaiara gonbidatzen gaitu, eta kultura, elizaitasuna eta sukaldaritza mundua uztartzen ditu irakurleak gozatzeko.


Hainbat italiar eskualde ezagutuko ditugu giroa eta xarma izurtzen duten errezeten bidez. Herrialde bakoitzeko historia eta loreak kontatzen dira, eta herrialdearen kultura eta identitatea barne hartzen dituzten sabor eta aromak aztertzen dira. Iker Galarza italiar sukaldaritza tradizioa eta loreak osoan osoan ezagutzen ditu, eta bere liburuan irakurleak italiar gastronomiaren soinu gastronomikoa topatuko du.


Liburu hau Italiako sukaldaritzaren ametsa egin nahi duen guztientzat ideal da. Iker Galarzak italiar sukaldaritza hainbat aldetatik ezagutu eta gozatu nahi dutenentzat gida bat eskaintzen du. Irakurleak bere burua Italiako sukaldaritza eremuan dabilen bakoitzeko inspirazio iturri bat aurkituko du, eta Italiako gastronomiaren gozotasuna eta aberastasuna ezagutzeko aukera izango du.


"Italiar Eskualdeko Sukaldaritza" liburua Italiako gastronomiaren soinu gastronomikoa esploratzeko bidaia bat da, eta sabor eta aromak gure oroimenean geratu egingo dira. Irakurleak italiar sukaldaritzaren mundua ezagutu eta berriak ikasi nahi dituenentzat aukera bikaina da.


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Product Details
  • ISBN-13: 9781835791363
  • Publisher: Iker Galarza
  • Binding: Paperback
  • Language: Basque
  • Returnable: N
  • Sub Title: Italiar Eskualdeko Sukaldaritza
  • Width: 152 mm
  • ISBN-10: 1835791360
  • Publisher Date: 15 Oct 2023
  • Height: 229 mm
  • No of Pages: 216
  • Spine Width: 12 mm
  • Weight: 344 gr


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