Japanese Cookbook for Beginners by Rachael Rayner
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Japanese Cookbook for Beginners

Japanese Cookbook for Beginners


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International Edition


About the Book

This book contains a wonderfully accessible and straightforward introduction to the world of Japanese Cooking. You will discover a wide array of healthy meals that will be so easy to prepare while tasting great for all of those dining at your table. You are sure to receive many compliments for your Japanese recipes that you make for friends and loved ones. Use this book as a simple guide to prepare some healthy and tasty Japanese meals for you and those exceptional individuals in your life, to enjoy together!

I honestly, can't imagine a more pleasant way to spend some quality time with family and friends, than sharing a healthy and tasty meal together. You can create some wonderful Japanese recipes that you can share with those around you. While savoring these lovely recipes, you can catch up on what is going on with your family and friends! This book will guide you towards quickly preparing a great selection of Japanese recipes that are sure to be enjoyed by all those that dine at your table!


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Product Details
  • ISBN-13: 9781692869786
  • Publisher: Independently Published
  • Publisher Imprint: Independently Published
  • Height: 229 mm
  • No of Pages: 92
  • Spine Width: 6 mm
  • Weight: 231 gr
  • ISBN-10: 1692869787
  • Publisher Date: 13 Sep 2019
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Sub Title: Best Japanese Cookbook for Beginners in Japanese Cooking!
  • Width: 152 mm


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