Kunsten at Baguettebage
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Kunsten at Baguettebage

Kunsten at Baguettebage


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About the Book

Velkommen til en verden Kunsten At Baguettebage: Slip aromaerne og smagene af franskbrød løs. I denne kogebog inviterer vi dig til at dykke ned i brødbagningens hjerte og sjæl, hvor de berusende dufte og rige smage fra franske baguetter kommer til live i dit helt eget køkken.


Baguetten, et symbol på fransk kulinarisk ekspertise, har fanget hjerterne hos bagere og madentusiaster verden over. I denne bog vil vi guide dig på en rejse, der dykker ned i kunsten og videnskaben ved at lave disse ikoniske brød. Uanset om du er nybegynder i køkkenet eller erfaren bager, er denne bog din nøgle til at låse op for baguette-perfektions hemmeligheder.


Vores rejse begynder med de grundlæggende elementer i baguettebagning, fra at vælge de fineste ingredienser til at mestre de essentielle teknikker. Vi vil udforske betydningen af gæring, formningen af dejen, ovnens magi og den tilfredsstillelse, der kommer af at lave en perfekt gylden, sprød baguette. Undervejs lærer du, hvordan du opretter en smagsprofil, der er helt unik for dig.


Men denne kogebog handler ikke kun om den traditionelle baguette; det handler om at fejre de uendelige muligheder inden for franskbrødets verden. Du finder en række opskrifter, der viser alsidigheden af baguettedej, fra salte varianter fyldt med urter og ost til søde lækkerier, der forkæler dine sanser.


Så hvis du er klar til at begive dig ud på en kulinarisk rejse fyldt med franskbrøds uimodståelige aromaer og smag, er " Kunsten At Baguettebage " din betroede følgesvend. Gør dig klar til at fylde dit hjem med den beroligende duft af friskbagte baguetter, og lad os starte dette eventyr sammen.


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Product Details
  • ISBN-13: 9781835839577
  • Publisher: Emilie Lundqvist
  • Binding: Paperback
  • Language: Danish
  • Returnable: N
  • Weight: 354 gr
  • ISBN-10: 1835839576
  • Publisher Date: 28 Nov 2023
  • Height: 229 mm
  • No of Pages: 222
  • Spine Width: 12 mm
  • Width: 152 mm


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