Microbial Enzymes in Aquatic Environments by Ryszard J. Chrost
Microbial Enzymes in Aquatic Environments

Microbial Enzymes in Aquatic Environments


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About the Book

Organic matter in aquatic environments consists mostly of large compounds which cannot be taken up and utilized directly by microbial cells. Prior to incorporation, polymeric materials undergo degradation by cell-bound and extracellular enzymes produced by these microbes; in fact, such enzymatic mobilization and transformation is the key process which regulates the turnover of organic as well as inorganic compounds in aquatic environments. This volume brings together studies on enzymatic degradation processes from disciplines as diverse as water and sediment research, bacterial and algal aquatic ecophysiology, eutrophication, and nutrient cycling and biogeochemistry, in both freshwater and marine ecosystems. Its scope extends from fundamental research exploring the contribution of microbial enzymatic processes to whole ecosystem functioning to practical applications in water biotechnology. The first comprehensive publication providing an overview of this emerging field of enzymology, Microbial Enzymes in Aquatic Environments will be of great interest to ecologists and microbiologists alike.


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Product Details
  • ISBN-13: 9781461277934
  • Publisher: Springer
  • Publisher Imprint: Springer
  • Depth: 25
  • Height: 234 mm
  • No of Pages: 317
  • Series Title: Brock Springer Contemporary Bioscience
  • Weight: 530 gr
  • ISBN-10: 1461277930
  • Publisher Date: 19 Sep 2011
  • Binding: Paperback
  • Edition: Softcover reprint of the original 1st ed. 1991
  • Language: English
  • Returnable: Y
  • Spine Width: 18 mm
  • Width: 156 mm


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Microbial Enzymes in Aquatic Environments
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