Nana's Family Cookbook ♥ A Tribute to Mom
Out of the many cookbooks I've created over the past few years, this one is by far the most special. These are my mom's recipes and a few other recipes from family members. This book means more to me than any other book I've ever created. These recipes are what I grew up on. These recipes are what I'm made of (literally)!
A family gathering wouldn't be a family gathering without these foods. Just the smell of some of these dishes brings back so many fond childhood memories. This cookbook is full of homemade recipes, soul foods, and comfort foods that just make life so much better. I made this family recipe book with lots of love for my family and friends. It is my deepest hope and wish that you and your family can enjoy them all the same.
Here's a few of our go-to family recipes:
Breakfast
Biscuits and Gravy
Powdered Sugar Donuts
Maw Maw's Blueberry Muffins
Casey's Couscous & Eggs
Hannie's Avocado Egg Toast
Side Dishes
Green Beans
Angie's Hash Brown Casserole
Crab Dip
Grape Salad
Cole Slaw Salad
Crazy Crackers
Handles
Hannie's Cast Iron Skillet Cornbread
Main Dishes
Chicken Salad Sandwiches
Chicken and Dumplings
Darci's Chicken Tortilla Soup
Taco Soup
Taco Burgers
Ham & Cheese Sliders
Porcupine Meatballs
Sloppy Joes
Cheeseburger Pie
Beef "Matryoshka"
Beef Stew
Beef Burritos
Roast Beef and Gravy
Hannie's Lasagna
Lasagna
Crab Cakes
Crawfish Chowder
Salmon Patties
Shrimp & Grits
Desserts
Aunt Judy's Pecan Pie Cake
Angie's Banana Pudding
Melanie's M&M Cookies
Chocolate Chip Pound Cake
Cream Cheese Pound Cake
Pea Pickin' Cake
Earthquake Cake
Mississippi Mud Pie
Full-Time Mom, Best-Selling Author, and Lover of Food
Hannie P. Scott is a best-selling author that knows a thing or two about cooking! Cooking and experimenting with foods is her life passion. Driven by her desire for cooking for others (and herself), Hannie spends a lot of time in the kitchen. She enjoys sharing her love of food with the world by creating "no-nonsense" recipe books that anyone can use.
You can find cooking tips, advice, and recipes on her blog, www.Hanniepscott.com.
Scroll up and click 'buy' to share my family's favorite recipes with your family today!
About the Author: Full-Time Mom, Best-Selling Author, and Lover of Food
Driven by her desire for cooking for others (and herself), Hannie P. Scott spends a lot of time in the kitchen! Hannie enjoys sharing her love of food with the world by creating "no-nonsense" recipe books that anyone can use.
Hannie attended the University of Southern Mississippi and received a Bachelor's degree in Nutrition & Dietetics and is currently pursuing a Master of Science in Nutrition & Food Systems. She enjoys cooking and experimenting with food. She hopes to inspire readers to learn how to prepare delicious meals with simple to follow instructions and easy-to-acquire ingredients. Living in the south and in an era where convenience is a commodity, unhealthy fast-food diets have caused health problems across the world. Hannie is inspired to motivate readers to start cooking and eating from home. This saves time, money, and health!
Hannie's vision is to write a series of recipe books, each focusing on one theme or one type of food that could can be EASILY prepared by someone who wouldn't be considered your typical cook. She urges her readers to feel welcome to share recipes, thoughts, and ideas with her and any feedback is encouraged.
For more recipes, cooking tips, and Hannie's blog, please visit: www.Hanniepscott.com
