Novel Food. Von der Idee, über die Zulassung bis hin zur Einführung
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Novel Food. Von der Idee, über die Zulassung bis hin zur Einführung

Novel Food. Von der Idee, über die Zulassung bis hin zur Einführung


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About the Book

Studienarbeit aus dem Jahr 2023 im Fachbereich Gesundheit - Ernährungswissenschaft, Sprache: Deutsch, Abstract: Die Zielsetzung dieser Arbeit ist es, eine umfassende Einführung in das Thema Novel Food und die verschiedenen Aspekte dieser neuen Lebensmittelkategorie zu beleuchten. Dazu wird zunächst auf den Begriff "Novel Food" näher eingegangen und deren Bedeutung für den Lebensmittelmarkt dargelegt. Folglich wird aufgezeigt, wie sich das Konzept von Novel Food im Laufe der Zeit entwickelt hat und welche Gründe es für die Einführung gab. Ein weiterer Schwerpunkt liegt auf dem Zulassungsverfahren. Hier wird ein Überblick über die Verordnung (EU) 2015/2283 gegeben, welche für die Zulassung von Novel Food innerhalb der europäischen Union zuständig ist. Es werden die Anforderungen an die Antragstellung und die Bewertung der Sicherheit und Verwendung durch die EFSA erläutert. Außerdem wird auf die Entscheidungsfindung der Europäischen Kommission anhand eines konkreten Beispiels der Zulassungsprozess für Novel Food eingegangen und verdeutlicht. Ein weiterer wichtiger Punkt ist die Darstellung der Herausforderungen bei der Einführung von Novel Food. Es werden auch mögliche Herausforderungen und Risiken für Verbraucher und Umwelt diskutiert sowie über mögliche Schlupflöcher und Verbesserungspotenziale. In den letzten Jahrzehnten hat sich unsere Art zu essen und zu leben drastisch verändert. Dies ist auf die zunehmende Industrialisierung und Globalisierung der Lebensmittelindustrie zurückzuführen, die zu einer immer größeren Vielfalt von Lebensmitteln auf unseren Tellern führt. Im Zuge dessen hat sich der Begriff "Novel Food" etabliert. Dieser verweist auf Nahrungsmittel oder Zutaten, welche europaweit vor dem 15. Mai 1997 nicht in nennenswertem Umfang für den menschlichen Verzehr verwendet wurden. Der Markt für Novel Food ist ein wachsender und dynamischer Bereich, der vielversprechende Chancen für Innovation und Wachstum bietet. Allerdings birgt die Einführung von Nov


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Product Details
  • ISBN-13: 9783346931177
  • Publisher: Bod Third Party Titles
  • Binding: Paperback
  • Language: German
  • Returnable: N
  • Weight: 91 gr
  • ISBN-10: 334693117X
  • Publisher Date: 15 Aug 2023
  • Height: 210 mm
  • No of Pages: 20
  • Spine Width: 1 mm
  • Width: 148 mm


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