Novel Strategies to Improve Shelf-Life and Quality of Foods
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Novel Strategies to Improve Shelf-Life and Quality of Foods

Novel Strategies to Improve Shelf-Life and Quality of Foods


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About the Book

This volume focuses on food preservation prior to distribution and sale, which is a major challenge in the tropical climates of most developing nations. In order to assure that food products are safe for human consumption, due importance must be given to the quality and safety aspects of production, processing, and distribution. This volume provides an informative overview of recent research on the therapeutic potential of various new and natural compounds along with novel technologies for enhanced shelf-life longevity and food safety. It also looks at the antimicrobial constituents of different sources and the history of their use as biopreservatives. It includes scientific evaluations of their use as alternative or potential biopreservatives.

Focusing on real-life applications in consumer and food products, the book is divided into three parts, covering health and quality aspects of food preservation, applications of novel biomolecules for quality and safety of foods, and novel research techniques in food biopreservation.


About the Author:

Santosh Kumar Mishra, PhD, is an Assistant Professor in the Department of Dairy Microbiology at the College of Dairy Science and Technology at Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana, Punjab, India.

Megh R. Goyal, PhD, PE, is a Retired Professor in Agricultural and Biomedical Engineering from the General Engineering Department in the College of Engineering at the University of Puerto Rico-Mayaguez Campus.


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Product Details
  • ISBN-13: 9781771888844
  • Publisher: Taylor and Francis
  • Publisher Imprint: Apple Academic Press
  • Height: 233 mm
  • No of Pages: 320
  • Series Title: Innovations in Agricultural & Biological Engineering
  • Sub Title: Quality, Safety, and Health Aspects
  • Width: 156 mm
  • ISBN-10: 1771888849
  • Publisher Date: 26 Nov 2020
  • Binding: Hardback
  • Language: English
  • Returnable: N
  • Spine Width: 0 mm
  • Weight: 750 gr


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