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Panduan Penyediaan Kopi

Panduan Penyediaan Kopi


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About the Book

Mengapa kita sangat menyukai kopi?


Nah, selain daripada fakta bahawa ia sangat lazat!


Secawan kopi mengukus adalah perkara pertama yang dicapai oleh berjuta-juta orang setiap pagi dan terdapat pelbagai sebab orang ini berbuat demikian setiap hari. Kafein di dalamnya memainkan dua peranan mengapa orang minum kopi. Pertama, kafein dalam kopi membantu menggerakkan darah manusia dan membuatkan mereka berasa bertenaga. Pekerja awal pagi cenderung bergantung pada kopi mereka untuk membantu mereka menjalani hari kerja mereka. Sebab lain kafein adalah sebab orang minum kopi kerana ia ketagihan. Terdapat banyak bahan kimia dalam kopi yang memberikan sifat ketagihan dan kafein adalah yang utama. Penarikan kafein boleh menyebabkan sakit kepala dan kerengsaan dan ramai orang memilih untuk tidak melepaskan kopi mereka. Kopi telah menjadi minuman sosial yang hampir sama dengan alkohol. Pagi di kedai kopi tempatan adalah tempat untuk melepak dengan rakan-rakan atau bertemu untuk membincangkan perniagaan.


Orang ramai cenderung untuk minum kopi di perhimpunan ini sama ada mereka suka atau tidak yang akhirnya membantu mereka mengembangkan rasa untuknya dan kemudian ia menjadi ketagihan. Peminum kopi mengatakan mereka minum kopi untuk berehat. Walaupun ini mungkin kelihatan seperti oksimoron memandangkan kopi adalah perangsang, secawan kopi tanpa kafein panas atau, bagi sesetengah orang, kopi biasa pun boleh merehatkan deria dan membantu mereka menenangkan diri dan menenangkan saraf mereka.


Penyelidik mengaitkan kesan menenangkan kepada rangsangan deria yang membantu dalam kreativiti dan rangsangan mental yang seterusnya membantu menenangkan sesetengah orang.


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Product Details
  • ISBN-13: 9781805425113
  • Publisher: Lew Yon Zao
  • Binding: Paperback
  • Language: Malay
  • Returnable: N
  • Weight: 354 gr
  • ISBN-10: 1805425110
  • Publisher Date: 28 Dec 2022
  • Height: 229 mm
  • No of Pages: 224
  • Spine Width: 12 mm
  • Width: 152 mm


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