Pikantne Gotowanie Cajun
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Pikantne Gotowanie Cajun

Pikantne Gotowanie Cajun


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About the Book

Kuchnia Cajun znana jest ze swoich odważnych i pikantnych smaków, na które wplyw mialy różnorodne kultury, które uksztaltowaly tradycje kulinarne Luizjany. Od gumbo z owocami morza po jambalaya, raki etouffee po poczerniale sumy, kuchnia Cajun ma coś dla każdego. W tej książce kucharskiej z radością dzielimy się 100 autentycznymi i pysznymi przepisami na Cajun, które z pewnością urozmaicą Twoją kuchnię. Niezależnie od tego, czy jesteś doświadczonym profesjonalistą, czy nowicjuszem w tej aromatycznej kuchni, zapewniamy Ci ochronę.


Nasze przepisy są latwe do wykonania, z instrukcjami krok po kroku i pomocnymi wskazówkami, dzięki którym Twoje potrawy będą zawsze doskonale. Podzielimy się również podstawowymi informacjami na temat kuchni Cajun i jej historii, a także wskazówkami dotyczącymi opanowania unikalnych smaków i technik, które czynią tę kuchnię tak wyjątkową.


Dolącz do nas w tej podróży, aby odkryc sztukę gotowania Cajun. Dzięki naszym 100 przepisom będziesz mógl wprowadzic smaki Luizjany do wlasnej kuchni i zaimponowac znajomym i rodzinie swoimi umiejętnościami kulinarnymi.


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Product Details
  • ISBN-13: 9781835511374
  • Publisher: Liliana Walczak
  • Binding: Paperback
  • Language: Polish
  • Returnable: N
  • Weight: 385 gr
  • ISBN-10: 1835511376
  • Publisher Date: 04 Aug 2023
  • Height: 229 mm
  • No of Pages: 246
  • Spine Width: 13 mm
  • Width: 152 mm


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Pikantne Gotowanie Cajun
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Pikantne Gotowanie Cajun
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