Praxis der Beikost by Vladimir Vivaldi Teikeu Tessa - Bookswagon
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Praxis der Beikost

Praxis der Beikost


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About the Book

Die Praktiken der NBJA unterscheiden sich je nach Kultur und Region und entwickeln sich im Laufe der Zeit weiter. Es wurden Arbeiten durchgeführt, die den Zusammenhang mit dem Ernährungszustand von Kindern bewerteten, indem Scores verwendet wurden, die gute Praktiken der FBBE bewerteten, wie z. B. Stillen, Vielfalt der Mahlzeiten, Häufigkeit der Mahlzeiten. Ziel dieser Studie war es, die Faktoren, die mit der Praxis der Beikost verbunden sind, anhand der Daten aus der DHS 2018 zu analysieren. Dabei handelt es sich um eine Querschnittserhebung von 2163 Kindern im Alter von 6 bis 24 Monaten, die in städtischen und ländlichen Gebieten leben und deren Eltern zu der Art der Beikost ihrer Kinder befragt wurden. Die Basis des DHS 2018 wurde für eine Sekundäranalyse verwendet. Die Praxis der Ernährungsdiversifizierung ist eine Komponente der Beikost und wurde als abhängige Variable ausgewählt, während die anderen Variablen als unabhängige Variablen betrachtet wurden. Unsere Ergebnisse zeigen deutlich, dass ein großer Anteil der Kinder unter 2 Jahren einen der Schlüsselindikatoren in der Ernährungspraxis verfehlt, nämlich die minimale Nahrungsvielfalt.


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Product Details
  • ISBN-13: 9786206077077
  • Publisher: KS Omniscriptum Publishing
  • Publisher Imprint: Verlag Unser Wissen
  • Height: 229 mm
  • No of Pages: 68
  • Spine Width: 4 mm
  • Width: 152 mm
  • ISBN-10: 6206077071
  • Publisher Date: 09 Jun 2023
  • Binding: Paperback
  • Language: German
  • Returnable: N
  • Weight: 163 gr


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