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Preventive Nutrition

Preventive Nutrition


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Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
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About the Book

Part I Global Issues

1. Preventive Nutrition: From Public to Personal Recommendations and Approaches to Behavior Change

Sara C. Folta, Alison G. M. Brown, Jeffrey B. Blumberg

2. Public Health Benefits of Preventive Nutrition: Global Perspective

Walter C. Willett, Peter Pressman

3. Nutritional and Dietary Supplements - Code or Concern

Roger Clemens

4. The Trans Pacific Partnership: Global nutrition at risk

Henry Greenberg, Stephanie Shiau

5. Nutrient density and health: How to develop global nutrient density metrics

Adam Drewnowski

6. The Influence of Polypharmacy on Nutrition

Korinne M. Piccolo, Joseph I. Boullata

7. Diet-gene interactions: haptoglobin genotype and nutrient status

Leah E Cahill, Eric B Rimm

Part II Cancer Prevention

8. The Role of Diet and Nutrition in Lung Cancer

Anthony J. Alberg, John M. Wrangle

9. Epigenetics of Endocrine Tumors in Women and Dietary Prevention

Donato F. Romagnolo and Ornella I. Selmin

10. The role of nutrition and diet in prostate cancer

Yin Cao, Lorelei Mucci, Edward Giovannucci

11. Dietary Supplements and Cancer Risk: Epidemiologic Research and Recommendations

Rebecca L. Sedjo, Cheryl L. Rock, Marian L. Neuhouser

12. Nonnutritive Components in Foods and Cancer Risk

Lauren E. Conlon and John W. Erdman Jr.

Part III Cardiovascular Disease

Prevention

13. Diet Quality and Cardiovascular Disease Prevention

Janice L. Atkins and S. Goya Wannamethee

14. N-3 and N-6 fatty acids Reduce Risk for Cardiovascular Disease

William S. Harris

15. Trans Fatty Acids: summary of the evidence relating consumption to cardiovascular outcomes and the efficacy of prevention policy to reduce levels in the food supply

Shauna M Downs, Sarah Loehr, and Jason HY Wu

16. Nutrition Aspects of Stroke Prevention

Katherine Patton, Mandy L. Corrigan

17. B Vitamins Influence Vascular Cognitive Impairment

Tammy M. Scott, Kristen E. D'Anci, Irwin H. Rosenberg

Part IV Diabetes and Obesity

18. Childhood obesity: new paradigms on susceptibility, co-morbidities and interventions

Esther Granot

19. The Women's Health Initiative: Lessons for Preventive Nutrition

Cynthia A. Thomson, Marian Neuhouser, Shirley A. A. Beresford

20. Role of Fiber in the Prevention of Type 2 Diabetes

Mark L. Dreher

21. Nutrition Issues and Recommendations in the Management of Diabetes and Prediabetes in Older Adults

Barbara Stetson, Ph.D., Stephanie McDonough, B.A. and Sri Prakash Mokshagundam, M.D.

22. The Effects of Diabetes and Obesity on the Skeleton

Jessica Furst, John P. Bilezikian and Mishaela R. Rubin

23. Nutritional Concerns for Bariatric Surgery

Sue A Shapses, Tara Mauro, Robert E Brolin

24. Co

mposition, Production, Consumption and Health Effects of Added Sugars

James M. Rippe, John White

25. Low calorie sweeteners and weight management

Danielle Greenberg, Catherine Cioffi, Richard Black

Part V Prevention of major disabilities: Geriatrics

26. Diet, Osteoporosis, and Fracture Prevention: The Totality of the Evidence

Laura A.G. Armas, Robert P. Heaney

27. Optimizing Nutrition to Delay Age Related Macular Degeneration

Schleicher, Molly; Whitcomb Elizabeth; Taylor Allen

28. MICRONUTRIENTS AND IMMUNITY IN OLDER PEOPLE

John D. Bogden, Donald B. Louria

Part VI Prevention of major disabilities: Adults and Children

29. Gastric Acid Secretions, Treatments and Nutritional Consequences

Ronit Zilberboim and Adrianne Bendich

30. The impact of micronutrients on inf

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Product Details
  • ISBN-13: 9783319793979
  • Publisher: Springer
  • Publisher Imprint: Springer
  • Height: 254 mm
  • No of Pages: 909
  • Series Title: Nutrition and Health
  • Sub Title: The Comprehensive Guide for Health Professionals
  • Width: 178 mm
  • ISBN-10: 3319793977
  • Publisher Date: 31 Mar 2018
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Spine Width: 47 mm
  • Weight: 1649 gr

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