Production Technology of Spices and Herbs and Their Benefits
Home > General > Production Technology of Spices and Herbs and Their Benefits
Production Technology of Spices and Herbs and Their Benefits

Production Technology of Spices and Herbs and Their Benefits


     0     
5
4
3
2
1



Available


About the Book

All those spices and herbs in your spice rack can do more than provide calorie-free, natural flavourings to enhance and make food delicious. Spices and herbs provide a variety of health benefits depending on how they are produced, prepared and taken. This book outlines some established health benefits of more than 50 different herbs and spices. It also describes the production of the spices and handling procedures that ensures maximum benefits. In the use of herbs and spices and herbs in food and health benefits, different community are oriented towards some herbs and spices combinations. This book outline how different regions in the world utilizes herbs and spices in food flavouring. Despite the health benefit of the herbs and spices, its crucial also to take precaution especially for pregnant women and people with allergies.
About the Author: A skilled agriculture expert with extensive knowledge in project management, agricultural energy, various forms of fertilizer, their production, marketing, application regimes and policies; business development management services; cross border fertilizer trade policies; product registration and efficacy trials and assessment; legume production and marketing aspects; food safety advocacy and policy issues; partnerships in businesses; youth, and women empowerment, and volunteerism. She is adept at project planning and strategic management as well as creating simple solutions to complex problems. As mentorship is one of her key areas, she has dedicated time to journey with high school and college students advocating for better performance in Agricultural sciences. She writes and edits agricultural books and loves watching movies, cooking, baking, networking, reading and dancing during her free time. She is also a food and fashion enthusiast. Nekesah holds an M Sc. Agricultural and Applied Economics degree from the University of Nairobi with a major in International Trade and Policy


Best Sellers



Product Details
  • ISBN-13: 9781774077382
  • Publisher: Delve Publishing
  • Publisher Imprint: Delve Publishing
  • Height: 229 mm
  • No of Pages: 277
  • Spine Width: 0 mm
  • Width: 152 mm
  • ISBN-10: 1774077388
  • Publisher Date: 01 Nov 2020
  • Binding: Hardback
  • Language: English
  • Returnable: Y
  • Weight: 725 gr


Similar Products

Add Photo
Add Photo

Customer Reviews

REVIEWS      0     
Click Here To Be The First to Review this Product
Production Technology of Spices and Herbs and Their Benefits
Delve Publishing -
Production Technology of Spices and Herbs and Their Benefits
Writing guidlines
We want to publish your review, so please:
  • keep your review on the product. Review's that defame author's character will be rejected.
  • Keep your review focused on the product.
  • Avoid writing about customer service. contact us instead if you have issue requiring immediate attention.
  • Refrain from mentioning competitors or the specific price you paid for the product.
  • Do not include any personally identifiable information, such as full names.

Production Technology of Spices and Herbs and Their Benefits

Required fields are marked with *

Review Title*
Review
    Add Photo Add up to 6 photos
    Would you recommend this product to a friend?
    Tag this Book Read more
    Does your review contain spoilers?
    What type of reader best describes you?
    I agree to the terms & conditions
    You may receive emails regarding this submission. Any emails will include the ability to opt-out of future communications.

    CUSTOMER RATINGS AND REVIEWS AND QUESTIONS AND ANSWERS TERMS OF USE

    These Terms of Use govern your conduct associated with the Customer Ratings and Reviews and/or Questions and Answers service offered by Bookswagon (the "CRR Service").


    By submitting any content to Bookswagon, you guarantee that:
    • You are the sole author and owner of the intellectual property rights in the content;
    • All "moral rights" that you may have in such content have been voluntarily waived by you;
    • All content that you post is accurate;
    • You are at least 13 years old;
    • Use of the content you supply does not violate these Terms of Use and will not cause injury to any person or entity.
    You further agree that you may not submit any content:
    • That is known by you to be false, inaccurate or misleading;
    • That infringes any third party's copyright, patent, trademark, trade secret or other proprietary rights or rights of publicity or privacy;
    • That violates any law, statute, ordinance or regulation (including, but not limited to, those governing, consumer protection, unfair competition, anti-discrimination or false advertising);
    • That is, or may reasonably be considered to be, defamatory, libelous, hateful, racially or religiously biased or offensive, unlawfully threatening or unlawfully harassing to any individual, partnership or corporation;
    • For which you were compensated or granted any consideration by any unapproved third party;
    • That includes any information that references other websites, addresses, email addresses, contact information or phone numbers;
    • That contains any computer viruses, worms or other potentially damaging computer programs or files.
    You agree to indemnify and hold Bookswagon (and its officers, directors, agents, subsidiaries, joint ventures, employees and third-party service providers, including but not limited to Bazaarvoice, Inc.), harmless from all claims, demands, and damages (actual and consequential) of every kind and nature, known and unknown including reasonable attorneys' fees, arising out of a breach of your representations and warranties set forth above, or your violation of any law or the rights of a third party.


    For any content that you submit, you grant Bookswagon a perpetual, irrevocable, royalty-free, transferable right and license to use, copy, modify, delete in its entirety, adapt, publish, translate, create derivative works from and/or sell, transfer, and/or distribute such content and/or incorporate such content into any form, medium or technology throughout the world without compensation to you. Additionally,  Bookswagon may transfer or share any personal information that you submit with its third-party service providers, including but not limited to Bazaarvoice, Inc. in accordance with  Privacy Policy


    All content that you submit may be used at Bookswagon's sole discretion. Bookswagon reserves the right to change, condense, withhold publication, remove or delete any content on Bookswagon's website that Bookswagon deems, in its sole discretion, to violate the content guidelines or any other provision of these Terms of Use.  Bookswagon does not guarantee that you will have any recourse through Bookswagon to edit or delete any content you have submitted. Ratings and written comments are generally posted within two to four business days. However, Bookswagon reserves the right to remove or to refuse to post any submission to the extent authorized by law. You acknowledge that you, not Bookswagon, are responsible for the contents of your submission. None of the content that you submit shall be subject to any obligation of confidence on the part of Bookswagon, its agents, subsidiaries, affiliates, partners or third party service providers (including but not limited to Bazaarvoice, Inc.)and their respective directors, officers and employees.

    Accept

    New Arrivals



    Inspired by your browsing history


    Your review has been submitted!

    You've already reviewed this product!