Smaakexplosies uit Thailand
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Smaakexplosies uit Thailand

Smaakexplosies uit Thailand


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About the Book

Welkom in de betoverende wereld van de Thaise keuken met het boek "Smaakexplosies uit Thailand: Een Culinaire Reis door de Thaise Keuken", geschreven door culinair auteur Lisa Vermeer. Dit boek neemt je mee op een avontuurlijke ontdekkingsreis naar de verrukkelijke smaken en aroma's van de Thaise gastronomie.


In "Smaakexplosies uit Thailand" vind je een uitgebreide verzameling authentieke Thaise recepten, van pittige curry's en geurige soepen tot verfijnde noedelgerechten en heerlijke desserts. Lisa Vermeer deelt haar passie voor de Thaise keuken en onthult de geheimen achter de harmonieuze balans van smaken en texturen die deze gerechten kenmerken.


Laat je verleiden door de verrassende combinaties van kruiden en specerijen, de verse ingrediënten en de kunstige presentatie van de Thaise keuken. Ontdek de pikante, zoete, zure en zoute smaken die samenkomen in gerechten die zowel de zintuigen prikkelen als de smaakpapillen verwennen.


Met "Smaakexplosies uit Thailand" kun je zelf Thaise gerechten bereiden en genieten van de unieke smaakbeleving die deze keuken biedt. Leer de juiste technieken, experimenteer met nieuwe ingrediënten en ontwikkel een dieper begrip van de Thaise culinaire tradities.


Stap binnen in de kleurrijke wereld van de Thaise keuken en laat je betoveren door de heerlijke smaken en geuren. Met "Smaakexplosies uit Thailand" heb je alles wat je nodig hebt om thuis te genieten van authentieke Thaise gerechten en je gasten te verrassen met exotische smaakcombinaties.




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Product Details
  • ISBN-13: 9781835197196
  • Publisher: Lisa Vermeer
  • Binding: Paperback
  • Language: Dutch; Flemish
  • Returnable: N
  • Sub Title: Een Culinaire Reis door de Thaise Keuken
  • Width: 152 mm
  • ISBN-10: 1835197191
  • Publisher Date: 09 Jul 2023
  • Height: 229 mm
  • No of Pages: 222
  • Spine Width: 12 mm
  • Weight: 354 gr


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