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Spaanse Smaakexplosies

Spaanse Smaakexplosies


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About the Book

Stap binnen in de zonovergoten wereld van de Spaanse keuken met "Spaanse Smaakexplosies," samengesteld door de gepassioneerde culinair auteur Isabel Rodríguez. Dit betoverende kookboek neemt je mee op een smaakvolle reis door het hart en de ziel van Spanje, waar traditie en gastronomie samenkomen in een culinair meesterwerk.


Isabel Rodríguez, een kenner van de Spaanse keuken, heeft haar diepgaande kennis en liefde voor de Spaanse culinaire tradities in dit boek vastgelegd. Ontdek de geheimen achter de perfecte paella, proef de verleidelijke smaken van tapas en laat je verrassen door de variëteit aan regionale gerechten die Spanje te bieden heeft.


Dit kookboek biedt niet alleen recepten; het vertelt ook verhalen over de rijke culinaire geschiedenis van Spanje. Leer hoe de Spaanse keuken is geëvolueerd en hoe eeuwenoude tradities nog steeds levendig zijn in moderne gerechten.


"Spaanse Smaakexplosies" is een viering van de smaken, geuren en texturen die de Spaanse keuken zo bijzonder maken. Het is een bron van inspiratie voor zowel beginners als ervaren koks die de magie van Spanje's culinaire erfgoed willen ontdekken en waarderen.



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Product Details
  • ISBN-13: 9781835593608
  • Publisher: Isabel Rodriguez
  • Binding: Paperback
  • Language: Dutch; Flemish
  • Returnable: N
  • Sub Title: De Kunst van de Spaanse Keuken
  • Width: 152 mm
  • ISBN-10: 1835593607
  • Publisher Date: 17 Sep 2023
  • Height: 229 mm
  • No of Pages: 222
  • Spine Width: 12 mm
  • Weight: 354 gr


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