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Home > Lifestyle > Cookery, Food & Wine > Cookery dishes & courses > Cakes, baking, icing & sugarcraft

Cakes, baking, icing & sugarcraft

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By: Claire Saffitz

Publisher: Potter/Ten Speed/Harmony/Rodale

5.0

(7)

AED278

Binding:	Hardback
Release:	20 Oct 2020
Language:	English

Available

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Baking Bible

By: Rose Levy Beranbaum

Publisher: Houghton Mifflin

4.6

(7)

AED224

Binding:	Hardback
Release:	28 Oct 2014
Language:	English

2015 | IACP Crystal Whisk Award

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Martha Stewart's Cake Perfection

By: Editors of Martha Stewart Living

Publisher: Potter/Ten Speed/Harmony/Rodale

4.4

(7)

AED176

Binding:	Hardback
Release:	13 Oct 2020
Language:	English

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52 Weeks, 52 Sweets

By: Gemma Stafford, Vedika Luthra

Publisher: Mango Media

5.0

(4)

AED238

Binding:	Hardback
Release:	09 Nov 2021
Language:	English

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Tasty Dessert

By: Tasty

Publisher: Clarkson Potter Publishers

4.4

(7)

AED107

Binding:	Hardback
Release:	16 Apr 2019
Language:	English

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Marshmallow Madness!

By: Shauna Sever, Leigh Beisch

Publisher: Quirk Books

4.5

(6)

AED142

Binding:	Hardback
Release:	28 Feb 2012
Language:	English

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How to Cook That

By: Ann Reardon

Publisher: Mango Media

4.8

(6)

AED238

Binding:	Hardback
Release:	11 May 2021
Language:	English

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The Perfect Scoop, Revised and Updated

By: David Lebovitz

Publisher: Ten Speed Press

4.9

(8)

AED178

Binding:	Hardback
Release:	27 Mar 2018
Language:	English

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Zoë Bakes Cakes

By: Zoë François, Zoe Francois

Publisher: Potter/Ten Speed/Harmony/Rodale

5.0

(5)

AED251

Binding:	Hardback
Release:	16 Mar 2021
Language:	English

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10.

Finch Bakery

By: Rachel Finch, Lauren Finch

Publisher: DK Publishing (Dorling Kindersley)

4.8

(8)

AED189

Binding:	Hardback
Release:	14 Sep 2021
Language:	English

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11.

The Ice Cream Book

By: Louis P De Gouy, LouisP DeGouy

Publisher: Dover Publications

4.0

(1)

AED133

Binding:	Hardback
Release:	15 May 2019
Language:	English

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12.

Frozen Desserts

By: The Culinary Institute of America (CIA), Francisco J Migoya, Francisco J. Migoya, Cia

Publisher: Wiley

4.6

(8)

AED462

Binding:	Hardback
Release:	01 Sep 2008
Language:	English

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13.

Nadiya Bakes

By: NADIYA HUSSAIN

Publisher: Penguin Books Ltd

4.8

(8)

AED176

Binding:	Hardback
Release:	03 Sep 2020

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14.

Martha Stewart's Cakes

By: Editors of Martha Stewart Living, EDITORS OF MARTHA STEWART LIVI

Publisher: Clarkson Potter Publishers

5.0

(6)

AED202

Binding:	Paperback
Release:	24 Sep 2013
Language:	English

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15.

Tartine: A Classic Revisited

By: Elisabeth M. Prueitt, Anne Rooney , Chad Robertson, Elisabeth Prueitt

Publisher: Chronicle Books

4.3

(6)

AED293

Binding:	Hardback
Release:	01 Oct 2019
Language:	English

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16.

Snacking Cakes

By: Yossy Arefi

Publisher: Potter/Ten Speed/Harmony/Rodale

5.0

(7)

AED193

Binding:	Hardback
Release:	27 Oct 2020
Language:	English

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17.

Lonely Planet's Global Chocolate Tour 1

By: Lonely Planet Food, Food

Publisher: Lonely Planet

4.5

(2)

AED160

Binding:	Hardback
Release:	19 May 2020
Language:	English

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18.

The Art of the Confectioner

By: Lucy Schaeffer, Ewald Notter, Joe Brooks

Publisher: Wiley

4.6

(8)

AED471

Binding:	Hardback
Release:	17 Apr 2012
Language:	English

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19.

By: Jesse Szewczyk

Publisher: Clarkson Potter/Ten Speed

4.9

(7)

AED211

Binding:	Hardback
Release:	26 Oct 2021
Language:	English

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20.

Dorie's Cookies

By: Davide Luciano, Dorie Greenspan

Publisher: Rux Martin/Houghton Mifflin Harcourt

4.6

(5)

AED249

Binding:	Hardback
Release:	25 Oct 2016
Language:	English

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