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Preserving & freezing

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1.
The Perfect Loaf
5.0 (6)
AED341
Binding:
Hardback
Release:
25 Oct 2022
Language:
English
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2.
Flour Water Salt Yeast
Publisher: Ten Speed Press
5.0 (8)
AED236
Binding:
Hardback
Release:
18 Sep 2012
Language:
English
Award Winner
2013 | James Beard Foundation Book Awards
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3.
French Patisserie
5.0 (8)
AED502
Binding:
Hardback
Release:
14 Nov 2017
Language:
English
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4.
Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book)
Publisher: Chronicle Books
5.0 (4)
AED289
Binding:
Hardback
Release:
29 Sep 2010
Language:
English
Award Winner
2010 | Gourmand World Cookbook Awards
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5.
Dessert Person
5.0 (7)
AED278
Binding:
Hardback
Release:
20 Oct 2020
Language:
English
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6.
Baking and Pastry
Publisher: Wiley
4.8 (8)
AED665
Binding:
Hardback
Release:
17 Feb 2015
Language:
English
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7.
Lune
4.4 (9)
AED301
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
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8.
Sweet
Publisher: Ebury Publishing
4.8 (8)
AED254
Binding:
Hardback
Release:
01 Sep 2017
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9.
Martha Stewart's Cakes
5.0 (6)
AED217
Binding:
Paperback
Release:
24 Sep 2013
Language:
English
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10.
Baking Yesteryear
Publisher: Dk
No Review Yet
AED170
Binding:
Hardback
Release:
06 Jul 2023
Language:
English
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11.
Fitwaffle's Baking It Easy
Publisher: Ebury Publishing
4.7 (7)
AED170
Binding:
Hardback
Release:
03 Mar 2022
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12.
Finch Bakery
4.8 (8)
AED170
Binding:
Hardback
Release:
14 Sep 2021
Language:
English
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13.
Middle Eastern Sweets
Publisher: Phaidon Press
4.0 (3)
AED261
Binding:
Hardback
Release:
05 Aug 2021
Language:
English
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14.
Tartine: A Classic Revisited
Publisher: Chronicle Books
4.3 (6)
AED289
Binding:
Hardback
Release:
01 Oct 2019
Language:
English
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15.
Cookies
4.9 (7)
AED222
Binding:
Hardback
Release:
26 Oct 2021
Language:
English
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16.
Martha Stewart's Cake Perfection
4.4 (7)
AED170
Binding:
Hardback
Release:
13 Oct 2020
Language:
English
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17.
Tasty Dessert
4.4 (7)
AED117
Binding:
Hardback
Release:
16 Apr 2019
Language:
English
In Stock
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18.
How Baking Works
Publisher: Wiley
4.6 (8)
AED385
Binding:
Paperback
Release:
09 Nov 2010
Language:
English
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19.
Gail's Artisan Bakery Cookbook
Publisher: Ebury Press
No Review Yet
AED191
Binding:
Hardback
Release:
22 Jul 2014
Language:
English
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20.
Patisserie
4.3 (7)
AED474
Binding:
Hardback
Release:
26 Feb 2013
Language:
English
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