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Showing results for publisher "acribia editorial"

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1.
MANUAL DE CHARCUTERIA ARTESANAL
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AED327
Binding:
Paperback
Release:
6/14/2016
Language:
Spanish
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2.
CALIDAD BAJO SENSORIAL CONTROL THE METHODOLOGY OF APEGO GL
By: NA
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AED334
Binding:
Paperback
Release:
3/20/2019
Language:
Spanish
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3.
CALCULOS Y DISENO EN LA INGENIERIA DE LOS ALIMENTOS VOLUMEN I: Fundamentos, mechanical fluidos and complements
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4.
CALCULOS Y DISENO EN LA INGENIERIA DE LOS ALIMENTOS VOL.III: Transferencia de materia y simultanea de materia-calor
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5.
PRINCIPALES PESCADOS DE INTERES COMERCIAL EN ESPANA: Identificacion y despiece
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6.
EXPLOTACION INDUSTRIAL DEL POLLO
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AED27
Binding:
Paperback
Release:
3/29/2023
Language:
Spanish
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7.
Agentes antimicrobianos y seguridad sanitaria de los alimentos
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AED27
Binding:
Paperback
Release:
9/8/2023
Language:
Spanish
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8.
DEFECTOS E IMPERFECCIONES DEL VINO: Guia practica
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AED27
Binding:
Paperback
Release:
11/24/2023
Language:
Spanish
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9.
VACUNAS VETERINARIAS
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AED27
Binding:
Paperback
Release:
1/10/2022
Language:
Spanish
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10.
BIOLOGIA DE LOS PARASITOS
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AED27
Binding:
Paperback
Release:
2/28/2022
Language:
Spanish
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11.
QUIMICA COMPUTACIONAL DE LOS ALIMENTOS: Relaciones cuantitativas estructura-actividad/propiedad (QSAR/QSPR)
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12.
CONTROL BIOLOGICO EN AMERICA LATINA Y EL CARIBE: Su rica historia y futuro brillante
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AED27
Binding:
Paperback
Release:
11/8/2021
Language:
Spanish
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13.
INTRODUCCION A LA TOXICOLOGIA MEDIOAMBIENTAL
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AED27
Binding:
Paperback
Release:
5/10/2021
Language:
Spanish
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14.
COSMETICA RESIDUO CERO: Belleza y cuidado naturales con ingredientes basicos de tu despensa
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15.
Monitoring basic peace caninos and felinos en urgency
By: NA
Publisher: ACRIBIA EDITORIAL
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AED27
Binding:
Paperback
Release:
3/20/2019
Language:
Spanish
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16.
CALCULOS Y DISENO EN LA INGENIERIA DE LOS ALIMENTOS VOL. II: Transmision de calor
By: NA
Publisher: ACRIBIA EDITORIAL
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AED27
Binding:
Paperback
Release:
3/20/2019
Language:
Spanish
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17.
CALCULO DE PROCESOS EN RAICES Y TUBERCULOS
By: NA
Publisher: ACRIBIA EDITORIAL
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AED27
Binding:
Paperback
Release:
3/20/2019
Language:
Spanish
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18.
FORMULACIONES FARMACEUTICAS: Factores y metodologia para el Control de la estabilidad
By: NA
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AED27
Binding:
Paperback
Release:
6/1/2019
Language:
English
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19.
DIRECTRICES PARA LA EVALUACION SENSORIAL DE PRODUCTOS ALIMEN
By: NA
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AED27
Binding:
Paperback
Release:
3/20/2019
Language:
Spanish
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20.
MANUAL DE PRODUCTOS CARNICOS: Ciencia practica y tecnologia
By: NA
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AED27
Binding:
Paperback
Release:
4/16/2018
Language:
Spanish
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